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Yhangry Reviews from verified customers

27,523+ Private Chef Events

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (13715 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
21 March 2026

Selina Verified review

  • £61pp
  • •
  • St Leonards
  • •
  • 12
Hen / Stag do
Sharing/buffet style

Chef Joy and team were brilliant for our hen party. Very accommodating to menu changes, and great communication throughout. Prompt arrival and set up and delivery were brilliant. Everyone enjoyed the food and it all was presented beautifully. Thank you Chef Joy!!

yhangry event

>Starters & Table Nibbles Bread & Dips Warm focaccia (rosemary, sea salt) Whipped ricotta with lemon & honey Roasted red pepper & almond dip Citrus marinated olives Burrata with slow-roasted tomatoes Citrus Marinated Prawns: Tender prawns marinated in a blend of orange, lemon, and lime juices, fresh herbs, and a hint of chilli. Served chilled on a platter with fresh orange and grapefruit slices, and a drizzle of citrus dressing > Vegetarian Centrepieces Aubergine parmigiana Mushroom & Truffle Arancini >Meat & Fish Lemon & oregano grilled chicken thighs Baked sea bass or bream with tomatoes, olives & capers >Salads & Sides Mediterranean chopped salad (tomato, cucumber, red onion, herbs) Roasted vegetables: peppers, courgette, red onion & cherry tomatoes Crispy rosemary potatoes >Desserts Classic tiramisu Lemon posset

Chef Joy M

Chef Joy M's profile image

Chef Joy M

5.00 (19 reviews, 44% review rate)
International experience. Expert in Lebanese cuisine.
super cheftrending
  • Bournemouth, Hampshire
  • From £70pp / Min spend £750
  • 43 yhangry events
International experience. Expert in Lebanese cuisine.
super cheftrending
  • Bournemouth, Hampshire
  • From £70pp / Min spend £750
  • 43 yhangry events
Book chef
21 March 2026

Pat Verified review

  • £95pp
  • •
  • Windermere
  • •
  • 12
Hen / Stag do
3 course meal

Cannot thank Andy and his team enough for such a wonderful dining experience on Saturday. Thought organising friends hen wkend would be quite stressful but Andy was so helpful and always replied with an immediate response to any queries. Food was excellent served by such a friendly but professional team. Would also recommend cocktail experience. Excellent value for money!! Thank you again Andy for such a wonderful experience that I would definately recommend!!!!!

Chef Andrew C's profile image

Chef Andrew C

4.95 (157 reviews, 62% review rate)
Have catered for many high profile celebrities
super chef
  • Lancashire
  • From £50pp / Min spend £750
  • 255 yhangry events
Have catered for many high profile celebrities
super chef
  • Lancashire
  • From £50pp / Min spend £750
  • 255 yhangry events
Book chef
21 March 2026

Jon Verified review

  • £69pp
  • •
  • Leyland
  • •
  • 6
Birthday
4-5 course meal

Wow. Chef Alex was absolutely brilliant. It's not easy putting into words how much we enjoyed our experience. Very interactive with us, answered some questions, shared a few experiences. It was a very relaxing experience. The quality of the food was outstanding. The portions where a good size too. Brilliant experience from start to finish.

Chef Alex H's profile image

Chef Alex H

5.00 (22 reviews, 52% review rate)
Chef Alex:5+ years cooking for HNWI in France & UK
  • Altrincham, Cheshire
  • From £40pp / Min spend £400
  • 42 yhangry events
Chef Alex:5+ years cooking for HNWI in France & UK
  • Altrincham, Cheshire
  • From £40pp / Min spend £400
  • 42 yhangry events
Book chef
21 March 2026

Elizabeth Verified review

  • £104pp
  • •
  • Hunter
  • •
  • 10
Bachelor(ette) party
3 course meal

We had a great time with Chef Leslie! She cooked for us on the final night of my sister’s bachelorette party. The menu was a delight, the lamb chops were of course the star. Leslie was prompt, respectful of our space and kind and friendly.

yhangry event

~ First Course ~ Mezze Platter •Warm Eggplant Babaganush, Herbed Pita Bread, Spiced Chickpeas, and Sautéed Seasonal Vegetables ~Main Course ~ (Each guest choose one) •Spatchcock Half Chicken with Basmati Rice, Preserved Lemon Butter Vegetable medley with Squash, Asparagus and Carrots, Served over delicate Lebneh spread. •Roasted Herb Crusted Lamb Chops, with Roasted Garlic Mashed Potatoes, Preserved Lemon Butter Vegetable Medley with Squash, Asparagus and Carrots, served with Mint Zhoug. ~ Dessert ~ Warm Lava Chocolate Cake topped with Salted Honey Handmade Ice Cream.

Chef Leslie P

Chef Leslie P's profile image

Chef Leslie P

5.00 (3 reviews, 50% review rate)
Banquet Chef for The Marine Corps.
  • New Paltz, Ulster County, NY
  • From $90pp / Min spend $750
  • 6 yhangry events
Banquet Chef for The Marine Corps.
  • New Paltz, Ulster County, NY
  • From $90pp / Min spend $750
  • 6 yhangry events
Book chef
21 March 2026

Kirsty Verified review

  • £73pp
  • •
  • Havant
  • •
  • 7
Hen / Stag do
Sharing/buffet style

I highly recommend Chef Nicola, we had an incredibly delicious meal with a lot of variability based on our requirements. Chef Nicola was very friendly and professional, it really helped make our event perfect ! It was a very special treat and I will definitely book again.

yhangry event

>Starters Mozzarella and parma ham in carrozza Italian cured meat antipasto Burrata, thyme oil infused roast vegetables & pine nuts (v) Wild mushroom & mozzarella arancini, roasted red pepper sauce (v) Beetroot carpaccio, goats cheese, walnuts Courgette & broad bean risotto, basil pesto >Mains Paccheri alla genovese Polpette (meatballs), basil & roasted tomato sauce Handmade tagliatelle black truffle butter & parmesan cheese Aubergine parmigiana (v) - can be made vegan Creamy beech smoked bacon & pecorino carbonara Chicken saltimbocca, marsala & mushroom sauce Creamy forest mushroom & wild garlic tagliatelle (v/ve) Handmade agnolotti, hot smoked salmon, nduja, dill creme fraiche Sea bass, saffron risotto cake, garlic cream sauce >Side dish Truffled sautéed potatoes (ve) Wild garlic and herb baby new potatoes (v) Rocket and parmesan salad (v) Tuscan white bean salad (ve) Roasted green beans caramelised shallots & garlic (v) Kale & hazelnut salad (v) Loaded triple cheese garlic bread >Desserts Mixed berry panna cotta , lemon shortbread (v) Pistachio tiramisu (v) Orange polenta cake, lemon mascarpone cream Torta tenerina (fudgy chocolate cake), amaretto cream

Chef Nicola h

Chef Nicola h's profile image

Chef Nicola h

4.93 (68 reviews, 52% review rate)
Private chef to UHNW clients
super chef
  • Ringwood, Hampshire
  • From £50pp / Min spend £400
  • 131 yhangry events
Private chef to UHNW clients
super chef
  • Ringwood, Hampshire
  • From £50pp / Min spend £400
  • 131 yhangry events
Book chef
21 March 2026

Meg Verified review

  • £47pp
  • •
  • Llangefni
  • •
  • 16
Hen / Stag do
Sharing/buffet style

We had an amazing experience with Matthew, he prepared a beautiful Italian feast for my sister’s hen do. All the food was delicious and beautifully presented, we especially loved the sharing starter and dessert. The kitchen was left spotless too! Thanks again Matt!

March 21, 2026

yhangry event

To start - Antipasti Sharing Boards • Bruschetta Classica (v) • Roasted Mediterranean (v) • Selection of cured Italian meats • Hand made warm focaccia with olive oil and balsamic (v) • Selection of pestos and chutneys (v) Main Course • Risotto Bianco – pan-fried wild mushroom, parmesan, truffle oil, parsley (v) • Nduja Risotto – confit chicken thigh, parmesan, parsley, herb oil • Gamberoni Linguini – king prawns, chilli, garlic, white wine, spring onion • Tagliatelle Salsiccia - spicy Italian sausage mince, in a rich tomato and mascarpone ragu • Rigatoni Provencal – roasted vegetables in a rich tomato and basil ragu (v) Sides • Parmesan, marinated tomato and rocket salad (v) • Tear and share garlic pizzettes (v) Dessert Platter • Mini tiramisu (v) • White chocolate and cherry cheesecake bites (v) • Mango and passion fruit cheesecake bites (v) • Vegan dark chocolate mousse, frozen raspberries, honeycomb (vg)

Chef Matthew M

Chef Matthew M's profile image

Chef Matthew M

5.00 (19 reviews, 68% review rate)
3 AA rosette trained 15 years chef experience
  • Nantwich, Cheshire
  • From £50pp / Min spend £600
  • 28 yhangry events
3 AA rosette trained 15 years chef experience
  • Nantwich, Cheshire
  • From £50pp / Min spend £600
  • 28 yhangry events
Book chef
21 March 2026

Jane Verified review

  • £74pp
  • •
  • Dorset
  • •
  • 8
Anniversary
3 course meal

The food Giovanni cooked for our celebratory meal was delicious and he did everything possible to make our evening special. After he had cooked for us he left the kitchen absolutely spotless. I would definitely recommend Giovanni for a special meal for a group of friends or family.

Chef Giovanni R's profile image

Chef Giovanni R

5.00 (2 reviews, 33% review rate)
Italian Private Chef & Culinary Instructor
  • Bournemouth, Hampshire
  • From £65pp / Min spend £300
  • 6 yhangry events
Italian Private Chef & Culinary Instructor
  • Bournemouth, Hampshire
  • From £65pp / Min spend £300
  • 6 yhangry events
Book chef
21 March 2026

Hannah Verified review

  • £52pp
  • •
  • Wyre
  • •
  • 16
Hen / Stag do
3 course meal

Excellent service and great quality food, thank you so much! Everyone loved the experience

Chef Jake B's profile image

Chef Jake B

5.00 (38 reviews, 72% review rate)
Best Chef - UK Italian Awards
super cheftrending
  • Cumbria
  • From £35pp / Min spend £200
  • 53 yhangry events
Best Chef - UK Italian Awards
super cheftrending
  • Cumbria
  • From £35pp / Min spend £200
  • 53 yhangry events
Book chef
21 March 2026

Dave Verified review

  • £78pp
  • •
  • Folkestone and Hythe
  • •
  • 8
Birthday
3 course meal

Had a great experience with Zoe cooking for us for my wife's birthday as the food was all delicious! She was flexible when requesting tweaks to dishes for my young kids and left the place spotless, I'd definitely recommend booking her

yhangry event

>🇮🇹 Italian Indulgence >🥂 Antipasti (Starter) 🍅 Burrata with Heritage Tomatoes & Basil Oil (v, gf) Creamy Puglian burrata, heirloom tomatoes, basil oil, sea salt on sourdough >🍝 Primi / Secondi (Main Course) 🍷 Handmade Tagliatelle with Slow-Cooked Beef Ragu Chianti-braised beef ragu with tomato and herb sauce over fresh egg pappardelle. >🍰 Dolce (Dessert) 🍫 Chocolate & Hazelnut Tart with Crème Fraîche (v) Dark chocolate ganache on hazelnut crust, served with crème fraîche. >Add ons 🍞 Rosemary & Sea Salt Focaccia Warm, freshly baked. 🍅 Amuse Bouche Mini tomato bruschetta with balsamic pearls & basil.

Chef Zoe N

Chef Zoe N's profile image

Chef Zoe N

4.96 (25 reviews, 61% review rate)
Gordon Ramsay Savoy trained. Ottolenghi inspired
  • Hove, Sussex
  • From £50pp / Min spend £500
  • 41 yhangry events
Gordon Ramsay Savoy trained. Ottolenghi inspired
  • Hove, Sussex
  • From £50pp / Min spend £500
  • 41 yhangry events
Book chef
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