Winter Dinner Party Menu

Includes 6 dishes16 dishes to choose
Winter Dinner Party Menu
Winter Dinner Party Menu
Menu by Chef Emily
5.0 (12 reviews)
Chef Emily's profile image
Choose 3x StarterExtra dish cost £7pp
Lightly Spiced Butternut Sqaush And Coconut Soup With Crispy Onions And Croutons (Ve)
Crab Croquettes With Spicy Tomato Sauce
Mackerel, Rye Bread Crisp, Preserved Lemon Topped With Creme Fraiche
Scallops With Cauliflower Puree And Pancetta
Roasted Beetroot With Goats Cheese And Walnuts
MainsExtra dish cost £7pp
Beef Fillet Stroganoff With Basmati Rice
Chicken And Pancetta Pie With Creamy Mash And Green Beans
Roasted Leg Of Lamb With Fondant Potato, Mint Sauce And Roasted Carrots
Venison Loin Served Pink, Sloe Gin And Blackberry Sauce, Sauteed Potatoes, Wilted Greens
Slow Cooked Beef Cheeks In Pinot Noir, Fluffy Dumplings, Roasted Root Vegetables And Peas
Courgette And Ricotta Tart, With Rocket Salad And Sun-Dried Tomatoes (V)
Roasted Squash Risotto With Crispy Sage And Hazelnuts (V)
Choose 3x DessertsExtra dish cost £7pp
Sticky Toffee Pudding With Toffee Sauce And Whipped Vanilla Cream
Apple And Blackberry Crumble With Custard
Warm Almond Frangipane Tart With Creme Fraiche
Creme Brulee
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Chef Emily's profile image

Chef Emily

5.0 (12 reviews)
Studied at Edinburgh New Town Cookery School | Passion for desserts and puddings
  • Norfolk
  • From £35pp / Min spend £200
  • 18 yhangry events

Emily, a talented private chef, brings a unique touch to every event she caters to. With a cooking s...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
Studied at Edinburgh New Town Cookery School | Passion for desserts and puddings
  • Norfolk
  • From £35pp / Min spend £200
  • 18 yhangry events

Emily, a talented private chef, brings a unique touch to every event she caters to. With a cooking s...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Emily and discuss the details of your event and the requirements you have.
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We are available everyday between 7am-7pm

Call us +44 20 4525 5238

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