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Menu by Chef Jonathan B
Chef Jonathan B's profile image
Starters Extra dish cost £10pp
Halloumi Fries, Molasses & Chive Sour Cream
Bruschetta (Cherry Tomato, Basil, Garlic, Olive Oil, And Smoked Salt)
Salt & Pepper Squid With Chipotle Mayonnaise
Ham Hock Terrine, Pickled Vegetables, Balsamic Glaze & Crisp Bread
Mains Extra dish cost £20pp
Gnocchi With Roasted Vegetables (Spiced Tomato Sauce With Rocket Pesto & Parmesan)
Fresh Tuna Steak Niçoise Salad (New Potato, Tomato, Green Beans, Olives, Red Onion, Baby Gem & Boiled Egg)
Chicken Supreme Thick Cut Chips, Portobello Mushroom, Vine Tomato & Watercress
Beer Battered Fish And Chips With Tartar Sauce And Mushy Peas
DessertExtra dish cost £8pp
Selection Of Cheese Applewood, Brie, Stilton
Fruits Of The Forest Cheesecake
Lemon Meringue Tart
Selection Of Ice Cream And Sorbets
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Chef Jonathan B's profile image

Chef Jonathan

Executive head chef with over 20 years experience
  • Chatham, Kent
  • From £55pp / Min spend £500

Jonathan is a highly skilled and versatile private chef with a unique flair for creating unforgettab...read more

Highly rated
View profile
Executive head chef with over 20 years experience
  • Chatham, Kent
  • From £55pp / Min spend £500

Jonathan is a highly skilled and versatile private chef with a unique flair for creating unforgettab...read more

Highly rated
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Jonathan and discuss the details of your event and the requirements you have.
Help and support

We are available everyday between 7am-7pm

Call us +44 20 4525 5238

WhatsApp usWhatsapp logo+44 7418310743

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