Sale & Pepe

Includes 4 dishes74 dishes to choose
Sale & Pepe
Quinoa Salad , Red Onion, Carrots, Cherry Tomato,  Celery (V)
Spinach Pies With Pine Nuts And Nutmeg, Served With Parmigiano Reggiano Cream (Ve)
Bruschetta Sundries Tomato And Green Olives Compote With Anchovies
Courgette Caponata With Datterini Tomatoes, Aubergines, Pine Nuts, Capers  And Basil Chiffonade (V)
Fisherman's Linguine Mussels And Clams And Parsley Leaves
Fresh Ravioli Butter And Sage (V)
Ancient Recipe Of Lasagna With Ragù Bolognese
Creamy Mushroom Risotto Accompanied By Mixed Mushrooms And Hints Of Rosemary (V)
Aubergine Parmigiana Fried In Oil Wrapped In A Tomato Sauce And Fiordilatte Mozzarella (V/Vg)
Stir-Fried Spinach With Garlic And Chilli (Vg)
Mussles Au Gratin  (Mussels Cooked In The Oven With Breadcrumbs, Parsley And Extra Virgin Olive Oil)
Buttery Rosemary Roasted Potato (Vg)
Meatballs Beef And Pork Mince With Tomato Basil Sauce And Parmesan Cream
Italian Antipasto Served With Mixed Italian Charcuterie, Tomato Sundries, Artichokes In Oil And Green Olives And Garlic Bread Slice
Italian Style Beef Tartare All Mixed With Capers, Gherkins, Celery, Shallots And Mustard
Soup Of The Day  Accompanied By A Scent Of Aromatic Herbs And Croutons (V)
Ancient Neapolitan Recipe Pasta With Creaminess Of Cooked Beans (Vg)
Spaghetti Carbonara With Crispy Guanciale And Toasted Black Pepper
I Ricchieted' Pi' Cim' D' Rep  (Orecchiette Pasta Served With Wild Broccoli Sauce) (Vg)
Baked Or Grilled Sea Bream Accompanied By A Lemon Dressing
Baked Sea Bass Cooked With Sweet Cherry Tomatoes
Prawns Sautéed In A Pan With Garlic And Parsley
Baked Salmon With Roasted Potatoes
Calamari With Garlic And Lemon Scent
Beef Escalopes In Beer (Beef Escalopes Floured And Cooked In A Pan With Beer)
Orange Glazed Duck Breast (Accompanied By An Orange Glaze And Orange Segments)
Fillet Beef Steak With Mixed Mushrooms Sauce And Truffle Oil Scent
Saltimbocca Alla Romana (Parma Ham And Sage)
Pork Chops Marinated In Milk And Rosemary
Tiramisù Classic Italian Dessert With Mascarpone Cream And Cocoa (Ve)
Forest Fruit Pannacotta  Accompanied By A Berry Sauce And Fresh Fruit (V/Vg)
Coconut Pannacotta With Chocolate Sauce (Vg)
Carrot Cake (Single Dose Available / Vg)
Homemade Shortcrust Pastry Cookies (V/Vg)
Fruit Salad (Mixed Seasonal Fruit) (Vg)
Italian Mix Leaf Salad  (Cherry Tomatoes, Cucumber, Avocado, Peppers) (Vg)
Mix Of Cooked Vegetables (Aubergines, Peppers, Onions, Carrots, Curgette) (Vg)
Caprese With Oregano Sauce (Caprese Revisited With An Italian-Style Tomato Gazpacho) (V)
Roasted Carrots (Blanched And Roasted Carrots And Glazed With Honey) (Vg)
15 looking to book
Sale & Pepe
Menu by Chef Christian F
4.9 (85 reviews)
Chef Christian F's profile image
Choose 1x StarterExtra dish cost £10pp
Quinoa Salad , Red Onion, Carrots, Cherry Tomato, Celery (V)cherry tomato, carrots, celery, red onion, olive oil, baby gem leaf, lemon juic...
Spinach Pies With Pine Nuts And Nutmeg, Served With Parmigiano Reggiano Cream (Ve)Mustard, cappers, shallots, celery, gerkins, balsamic glaze
Bruschetta Sundries Tomato And Green Olives Compote With Anchovies
Courgette Caponata With Datterini Tomatoes, Aubergines, Pine Nuts, Capers And Basil Chiffonade (V)Served with mix diced vegetables , pine nuts and raisins
Meatballs Beef And Pork Mince With Tomato Basil Sauce And Parmesan Cream
Italian Antipasto Served With Mixed Italian Charcuterie, Tomato Sundries, Artichokes In Oil And Green Olives And Garlic Bread Slicemixed of charcuterie of the day
Italian Style Beef Tartare All Mixed With Capers, Gherkins, Celery, Shallots And Mustardtoasted bread, red onion, tomato, basil oregano
Soup Of The Day Accompanied By A Scent Of Aromatic Herbs And Croutons (V)the soup is based on the seasonality of the products
Vitello In Salsa Tonnata Home Made Recipe Lemon Zest And Cappers
Mussles In Black Pepper Lemony Sauce
Mussles Alla Tarantina (In A Rich Tomato Sauce)
Salmon Tartare With Avocado Cream And Toasted Almonds
Clams Fisherman's Style Cherry Tomatoes And Chopped Parsley
Crushed Peas With Burrata & Black Olives (Ve)
Choose 1x Main DishExtra dish cost £12pp
Fisherman's Linguine Mussels And Clams And Parsley Leaves
Fresh Ravioli Butter And Sage (V)Ravioli with spinach and ricotta (vegetarian)
Ancient Recipe Of Lasagna With Ragù BologneseServed with parmesan cheese, bechamel and basil
Creamy Mushroom Risotto Accompanied By Mixed Mushrooms And Hints Of Rosemary (V)
Ancient Neapolitan Recipe Pasta With Creaminess Of Cooked Beans (Vg)short pasta and bean
Spaghetti Carbonara With Crispy Guanciale And Toasted Black Pepperspaghetti, eggs, guanciale, parmesan, pecorino
I Ricchieted' Pi' Cim' D' Rep (Orecchiette Pasta Served With Wild Broccoli Sauce) (Vg)orecchiette pasta & turnip green
Rigatoni Alla Gricia (Pecorino Romano, Guanciale And Black Pepper)
Paccheri Cacio E Pepe (A Creamy Pasta With Pecorino Romano)
Casarecce Pasta In Genovese Sauce ( Onion Sauce And Pulled Beef)
Red Chicory & Gorgonzola Risotto With Walnut & Balsamic Vinegar Reduction
Choose 1x Side DishExtra dish cost £7pp
Aubergine Parmigiana Fried In Oil Wrapped In A Tomato Sauce And Fiordilatte Mozzarella (V/Vg)Vegetarian
Stir-Fried Spinach With Garlic And Chilli (Vg)Vegetarian
Mussles Au Gratin (Mussels Cooked In The Oven With Breadcrumbs, Parsley And Extra Virgin Olive Oil)
Buttery Rosemary Roasted Potato (Vg)Cooked with herbs and butter
Italian Mix Leaf Salad (Cherry Tomatoes, Cucumber, Avocado, Peppers) (Vg)
Mix Of Cooked Vegetables (Aubergines, Peppers, Onions, Carrots, Curgette) (Vg)courgette,aubergine, onions peppers, carrots
Ceasar Salad (Baby Gem, Parmesan Shaved, Crutons, Ceasar Dressing, Anchovies)
Mushrooms Cooked With Herbs (Mixed Mushrooms Cooked With Butter And Herbs) (Vg)
Caprese With Oregano Sauce (Caprese Revisited With An Italian-Style Tomato Gazpacho) (V)
Roasted Carrots (Blanched And Roasted Carrots And Glazed With Honey) (Vg)
Pan-Fried Fennel (Fennels Cooked In A Pan With Thyme And Garlic) (V)
Slow Cooked White Cabbage With Olives And Onion
Stewed Peas With Bacon (Cooked Slowly With A Knob Of Butter And Bacon Fat)
Creamy Mashed Potato , Nutmeg And Parmesan Cheese
Second Course(additional Costs)Extra dish cost £20pp
Baked Or Grilled Sea Bream Accompanied By A Lemon Dressingsea bream cooked with potatoes and parsley
Baked Sea Bass Cooked With Sweet Cherry Tomatoes
Prawns Sautéed In A Pan With Garlic And Parsley
Baked Salmon With Roasted Potatoes
Calamari With Garlic And Lemon Scent
Beef Escalopes In Beer (Beef Escalopes Floured And Cooked In A Pan With Beer)
Orange Glazed Duck Breast (Accompanied By An Orange Glaze And Orange Segments)
Fillet Beef Steak With Mixed Mushrooms Sauce And Truffle Oil Scent
Saltimbocca Alla Romana (Parma Ham And Sage)Pellegrino Artusi, at the end of the 19th century, told of having tasted the sal...
Pork Chops Marinated In Milk And Rosemary
Milanese Cutlet Accompanied By A Rocket And Lemon Salad
Stewed Braised Lamb With Olives And Rosemary
Braised Lamb Cacciatore Cooked With Peppers, Onions And Tomatoes
Parsley Octopus Salad (Carrots, Celery, Black Olives, Potato)
Chicken Alla Cacciatora Accompanied With Tomato Sauce, Red Wine And Parsley
Roasted Chicken With Rosemary Potatoes And Gravy Sauce
Roman Chicken With Peppers, Olives And Bay Leaf Flavour
Lamb Carré Served With Zucchini And Carrots
Herbal Lamb Rack Served With Novelle Potato And Green Courgettes
Choose 1x DessertExtra dish cost £10pp
Tiramisù Classic Italian Dessert With Mascarpone Cream And Cocoa (Ve)Classic italian dessert made with lady fingers , coffee and cocoa powder
Forest Fruit Pannacotta Accompanied By A Berry Sauce And Fresh Fruit (V/Vg)
Coconut Pannacotta With Chocolate Sauce (Vg)
Carrot Cake (Single Dose Available / Vg)
Homemade Shortcrust Pastry Cookies (V/Vg)accompanied with a custard
Fruit Salad (Mixed Seasonal Fruit) (Vg)
Chocolate Mousse And Fresh Blueberries (Ve/V)
Coffe Pannacotta (Accompanied By A Sauce And Coffee Beans) (Ve)
Nutella Crêpes (Served With Toasted Hazelnut Grains)
Chocolate Muffin (Served With Chocolate Sauce And Icing Sugar) (Ve)
Caprese Cake (Served With Hazelnuts And Icing Sugar) (Ve)
Yogurt Briquette With Berries
Apple Crumble Served With Custard
Nutella Tart And Vanilla Ice Cream
Crumbled Tart With Jam (Your Favourite Jam)
Cold Lemon Cake And White Chocolate Chips
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Chef Christian F's profile image

Chef Christian

4.9 (85 reviews)
Private Chef for Madonna, David Beckham, and George Clooney,
  • Hammersmith and Fulham, London
  • From £55pp / Min spend £270
  • 137 yhangry events

Christian, a seasoned chef with 14 years of experience, draws inspiration from all the chefs he work...read more

12+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliableQuick to respond
View profile
Private Chef for Madonna, David Beckham, and George Clooney,
  • Hammersmith and Fulham, London
  • From £55pp / Min spend £270
  • 137 yhangry events

Christian, a seasoned chef with 14 years of experience, draws inspiration from all the chefs he work...read more

12+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliableQuick to respond
View profile

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