Regionally inspired from across the Indian sub-continent

Includes 7 dishes • 16 dishes to choose
9 looking to book
Regionally inspired from across the Indian sub-continent
Regionally inspired from across the Indian sub-continent
9 looking to book
Regionally inspired from across the Indian sub-continent
Menu by Chef Dan T
5.0 (37 reviews)
Chef Dan T's profile image
Choose 1x AppetiserExtra dish cost £10pp
Homemade Poppadoms With Chutneys Of Tomato, Sweet Mango, Sour Green Mango, Tamarind And Tibetan Smoked Chilli With Coconut Sambal, Garlic Achaar & Mint Raita (Ve)
Choose 1x Small PlatesExtra dish cost £10pp
Keralan Fried Chicken - Crispy Chicken Marinaded In Buttermilk & Spices, Served With A Lemon & Curry Leaf Mayonnaise (Vo)
Njandu Thoran - Stir-Fried Dry Curry Also From Kerala With Crab & Grated Coconut, Fresh Turmeric & Garlic (Vo)
Bone Marrow Varurval - Tamil Style Curried Beef Bone Marrow From Sri Lanka
Mangalore Style Lobster - Lobster With A Rich Masala From The South West Of India
Kolkata Egg Molee - Curried Crispy, Soft Boiled Eggs (V)
Choose 1x MainExtra dish cost £10pp
Katti Mirchi Jingha - Goan Style Coconut Curry Of Tiger Prawns With Lemon & Bay Leaf (Vo)
Railway Lamb Shank Curry- Cochin Style Curry Inspired By The Famous ‘First Class Railway’ Mutton Curry
Chicken, Beef Or Grilled Vegetable Murgh Masala - Redolent With Spices, A Thick Curry Emboldened By Tomatoes And Coconut Cream (Vo)
Chicken Korma - Rich Dish With Rasins, Almonds, Pistachio And Coconut (Vo)
Patra Ni Machi - Curried Salmon Fillet Roasted In Banana Leaf Parcels
Choose 3x SidesExtra dish cost £10pp
Pilau Rice (V)
Pickled Onion Bhaji (V)
Turmeric & Garlic Butter Roti Bread With Curry Leaf Salt (V)
Choose 1x DessertExtra dish cost £10pp
Nimish Fruit Mess - Lucknow Style Set Cream Infused With Saffron & Rosewater Folded Through Broken Merengue With Raspberry Coulis And Fresh Strawberries (V)
Kulfi - Dehli Style Ice Cream Infused With Cardamon, Topped With Roasted Cashews (V)
Select dishes from 5 courses5 remaining
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Chef Dan T's profile image

Chef Dan

5.0 (37 reviews)
Worked at London’s best Thai restaurants for 10+ years | Ex-Begging Bowl in Peckham, Farang London in Highbury
  • Greater London
  • From £45pp / Min spend £500
  • 20 yhangry events

Dan has cooked professionally at some of London’s best Thai restaurants for nearly 10 years. He l...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
Worked at London’s best Thai restaurants for 10+ years | Ex-Begging Bowl in Peckham, Farang London in Highbury
  • Greater London
  • From £45pp / Min spend £500
  • 20 yhangry events

Dan has cooked professionally at some of London’s best Thai restaurants for nearly 10 years. He l...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

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