Omakase Dinner - 16 Course set menu

Includes 16 dishes16 dishes to choose
Omakase Dinner - 16 Course set menu
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Omakase Dinner - 16 Course set menu
Menu by Chef Jamie T
4.9 (27 reviews)
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Choose 16x Set Menu Extra dish cost £10pp
Amuse-Bouche: Oyster With Yuzu Granita - Fresh Oyster Topped With A Refreshing Yuzu-Flavored Ice, Setting A Vibrant Tone.
First Course: Toro Tartare With Caviar - Luxuriously Smooth Toro Mixed With Fine Caviar And A Hint Of Wasabi, Served On A Delicate Cracker.
Second Course: Chilled Cucumber Soup With Dungeness Crab - Light And Refreshing, Accented By Sweet Crab Meat.
Third Course: Seared Scallop With Brown Butter Foam - Perfectly Seared Scallop With A Rich, Nutty Brown Butter Foam And Crispy Leeks.
Fourth Course: Uni Sashimi On Shiso Leaf - Bright And Creamy Sea Urchin Sashimi On A Shiso Leaf, Accented With A Citrusy Soy Reduction.
Fifth Course: Foie Gras Chawanmushi - A Savory Japanese Egg Custard With A Luxurious Twist Of Foie Gras, Topped With Truffle Salt.
Sixth Course: Charcoal-Grilled Shiitake Mushrooms - Marinated In A Soy Glaze And Grilled Over Charcoal For A Smoky Flavor.
Seventh Course: Tempura Lobster Tail With Matcha Salt - Lightly Battered And Fried, Served With A Unique Matcha-Infused Salt.
Eighth Course: Wagyu Beef Sushi - Rich Wagyu Beef Nigiri, Lightly Torched, Topped With A Dab Of Miso Aioli.
Ninth Course: Kaiseki-Inspired Vegetable Plate - An Assortment Of Seasonal Vegetables Prepared In Traditional Japanese Styles, Celebrating Their Natural Flavors.
Tenth Course: Black Cod Misozuke - Marinated In Miso And Sake Lees Then Broiled, Creating A Caramelized Exterior And Flaky Inside.
Eleventh Course: King Crab Sunomono - King Crab With A Delicate Vinegar Dressing, Cucumber, And Seaweed.
Twelfth Course: Duck Breast With Sansho Pepper Sauce - Perfectly Cooked Duck With A Spicy, Aromatic Sauce Made From Japanese Sansho Pepper.
Thirteenth Course: Sushi Selection - A Curated Selection Of Nigiri Sushi, Featuring The Freshest Fish Of The Day.
Fourteenth Course: Miso Soup With Clams - A Deep, Flavorful Miso Broth Enhanced With The Sweetness Of Fresh Clams.
Dessert Duo: Matcha Ice Cream And Yuzu Sorbet - A Dual Offering To Cleanse The Palate And Conclude The Meal, One Creamy And Rich, The Other Tart And Refreshing.
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Chef Jamie

4.9 (27 reviews)
Super Yacht Chef to Billionaires - Ex Chef to the King of Dubai
premium
  • Llandrindod Wells, Radnorshire
  • From £40pp / Min spend £200
  • 46 yhangry events

Welcome! I'm Jamie Tully, a seasoned private chef with over a decade of culinary experience, offerin...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
Super Yacht Chef to Billionaires - Ex Chef to the King of Dubai
premium
  • Llandrindod Wells, Radnorshire
  • From £40pp / Min spend £200
  • 46 yhangry events

Welcome! I'm Jamie Tully, a seasoned private chef with over a decade of culinary experience, offerin...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

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