Middle Eastern Menu

Includes 7 dishes44 dishes to choose
Middle Eastern Menu
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Middle Eastern Menu
Menu by Chef Ami M
5.0 (9 reviews)
Chef Ami M's profile image
Choose 3x StartersExtra dish cost £7pp
Zattar With Cheese
Muhammara: Spicy Roasted Red Pepper And Walnut Dip, Flavored With Pomegranate Molasses And Served With Crispy Flatbread.
Stuffed Grape Leaves (Dolma): Vine Leaves Stuffed With A Savory Mixture Of Rice, Pine Nuts, And Herbs, Served With A Squeeze Of Lemon.
Moutabal: Smoky Eggplant Dip Similar To Baba Ganoush But With A Creamier Texture, Served With Warm Pita Bread
Kibbeh: Deep-Fried Bulgur And Minced Meat Croquettes Flavored With Spices Like Cinnamon And Allspice, Served With Tahini Sauce.
Fattet Hummus: Layers Of Toasted Pita Bread, Creamy Hummus, Spiced Ground Beef, And Yogurt Sauce Topped With Toasted Pine Nuts And Parsley.
Hummus Trio: Traditional Chickpea Hummus, Roasted Red Pepper Hummus, And Tangy Beetroot Hummus Served With Warm Pita Bread.
Falafel Platter: Crispy Falafel Balls Made From Ground Chickpeas And Herbs, Served With Tahini Sauce And Pickled Vegetables
Tabbouleh Salad: A Refreshing Salad Made With Chopped Parsley, Mint, Tomatoes, Onions, Bulgur Wheat, And Dressed With Lemon Juice And Olive Oil.
Fattoush: A Refreshing Salad Made With Mixed Greens, Cucumber, Tomatoes, Radishes, And Crispy Pita Chips, Tossed In A Tangy Sumac Dressing.
Fried Cauliflower With Tarator Sauce: Crispy Cauliflower Florets Tossed In A Tangy Tahini-Based Sauce With Garlic, Lemon, And Parsle
Labneh With Za'atar: Creamy Strained Yogurt Topped With Aromatic Za'atar Spice Blend, Olive Oil, And Fresh Herbs.
Baba Ganoush: Smoky Roasted Eggplant Dip Mixed With Tahini, Garlic, Lemon Juice, And Olive Oil, Served With Crispy Pita Chips.
Turkish Style Rice Pilaf: Fragrant Basmati Rice Cooked With Vermicelli Noodles, Toasted Pine Nuts, And Warm Spices Like Cinnamon And Cumin.
Desserts:
Garlic Chicken Wrap: Grilled Chicken Marinated In Garlic And Herbs, Wrapped In Warm Arabic Bread With Lettuce, Tomatoes, Pickles, And A Drizzle Of Tahini Sauce.
Spiced Aubergine Fritters
Aubergine, Coriander & Tumeric Fritters, Smashed Adzuki Bean & Pomegranate Chimi...
Choose 2x MainsExtra dish cost £10pp
Lamb Kebabs: Tender Pieces Of Marinated Lamb Skewered And Grilled To Perfection, Served With Fragrant Saffron Rice And Grilled Vegetable
Chicken Shawarma: Marinated Chicken Thighs Roasted On A Vertical Spit, Thinly Sliced And Served With Garlic Sauce, Pickles, And Fluffy Arabic Bread.
Vegetable Tagine: Slow-Cooked Moroccan Stew With A Medley Of Vegetables, Chickpeas, And Aromatic Spices, Served With Couscous.
Grilled Whole Sea Bass, Braised Potatoes, Broccoli & Peppers
Shish Taouk: Grilled Chicken Skewers Marinated In Yogurt, Garlic, And Lemon, Served With Garlic Sauce And Rice Pilaf.
Shakshuka: Poached Eggs In A Spicy Tomato And Bell Pepper Sauce, Served With Crusty Bread For Dipp
Grilled Vegetable Platter: Assorted Seasonal Vegetables Marinated In Olive Oil, Garlic, And Herbs, Grilled To Perfection And Served With Tahini Sauce.
Makloubeh: Upside-Down Rice Dish With Layers Of Spiced Meat, Eggplant, And Cauliflower, Served With Yogurt Sau
Grilled Fish With Charmoula: Fresh Fish Fillets Marinated In A Zesty Herb And Spice Mixture, Grilled To Perfection And Served With Couscou
Kofta Kebabs: Grilled Ground Meat Skewers Seasoned With Spices Like Cumin And Coriander, Served With Grilled Vegetables And Tzatziki.
Lamb Shish : Lamb Meat Cubes, Spices
Lebanese Lamb Kofta Kebabs
Chicken Kebab : Green Capsicum, Red Capsicum, Parsley, Spices
Grilled Chicken Wings : Chicken Wings, Spices
Choose 1x Side DishExtra dish cost £7pp
Lentil Soup
Moroccan Carrot Salad: Shredded Carrots Tossed With Orange Blossom Water, Cinnamon, And Toasted Almonds.
Turkish Cacık: Refreshing Cucumber And Yogurt Salad With Garlic, Mint, And A Drizzle Of Olive Oil.
Egyptian Ful Medames: Mashed Fava Beans Cooked With Garlic, Lemon Juice, And Olive Oil, Served With Chopped Tomatoes And Parsley.
Beetroot & Lentil Salad With Parsley & Sumac Dressing (V)
Chickpea & Vegetable Tagine (V)
Za'atar Roasted Potatoes With Spring Onion Mayonnaise (V)
Choose 1x DessertsExtra dish cost £10pp
Baklava: Layers Of Flaky Phyllo Pastry Filled With Chopped Nuts, Sweetened With Honey Syrup And Scented With Rosewa
Muhallabia: Creamy Middle Eastern Milk Pudding Flavored With Orange Blossom Water And Topped With Pistachios And A Sprinkle Of Cinnamo
Knafeh: A Decadent Dessert Made With Shredded Phyllo Dough, Stuffed With Sweet Cheese, Baked Until Golden, And Drizzled With Rosewater Syrup.
Chocolate Tahini Brownie
Moscatel Glazed Peach With Cantuccini & Honeycomb Ice Cream
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Chef Ami M's profile image

Chef Ami

5.0 (9 reviews)
2 btimes Chef competition winner, of ‘Come Dine with Me’ and ‘Humble Pie’| Over 10 years of experience| Worked with Marco Pierre White
  • Upminster, Essex
  • From £55pp / Min spend £400
  • 5 yhangry events

Hello, I am Ami Mehta! I am a two time tv chef competition winner, of ‘Come Dine with Me’ and ‘H...read more

Highly ratedChattyEngaging storytellerImpeccable cleanliness
View profile
2 btimes Chef competition winner, of ‘Come Dine with Me’ and ‘Humble Pie’| Over 10 years of experience| Worked with Marco Pierre White
  • Upminster, Essex
  • From £55pp / Min spend £400
  • 5 yhangry events

Hello, I am Ami Mehta! I am a two time tv chef competition winner, of ‘Come Dine with Me’ and ‘H...read more

Highly ratedChattyEngaging storytellerImpeccable cleanliness
View profile

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