Casual dining

Includes 3 dishes13 dishes to choose
Casual dining
2 looking to book
Casual dining
Menu by Chef Ash
5.0 (7 reviews)
Chef Ash's profile image
Choose 1x StartersExtra dish cost £10pp
Pork Belly Bites With Apple Black Apple Sauce And Crispy Onion
Smoked Salmon And Crab Parcel With Capers Dressing
Duck Liver And Cognac Pate, Served With Slice Of Toast And Apple And Ale Chutney
Goat Cheese And Beetroot Onion Tart And Honey Glazed (V)
Choose 1x MainsExtra dish cost £10pp
Pan Seard Duck Breast, With Whisky And Passion Frout Sauce And Fondant Potatoes
Lemon And Herb Crust Cod Loin, With Crispy Pancetta, Garden Pea With Dill Butter Sauce
Butternut Squash, Spinach And Leek Wellington, With Veg Gravy And Bany Potatos
340 Gram Filet Mignon Steak, With Truffle Mash Potato And Pepper Corn Sauce
Cajun Spiced Sword Fish Steak, With Mediterranean Veg And Fresh Herb Sauce
Choose 1x Desserts Extra dish cost £10pp
Sticky Toffee Pudding With Madagascar Vanilla Ice-Cream
White Chocolate And Baileys Mousse
Creme Brulee, With Almon Biscuits
Passion Fruit And Mango Panna Cotta
£Add details to view full price
Chef Ash's profile image

Chef Afshin(ash)

5.0 (7 reviews)
Work with Jane Davenshitr, the MasterChef winner | Signature Dish: Caribbean Curry Goat
trending
  • Buckinghamshire
  • From £35pp / Min spend £200
  • 10 yhangry events

Ash has been passionately crafting culinary delights since leaving school, driven by a profound love...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
Work with Jane Davenshitr, the MasterChef winner | Signature Dish: Caribbean Curry Goat
trending
  • Buckinghamshire
  • From £35pp / Min spend £200
  • 10 yhangry events

Ash has been passionately crafting culinary delights since leaving school, driven by a profound love...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Afshin(ash) and discuss the details of your event and the requirements you have.
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Call us 020 4525 5238

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