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Yhangry Reviews from verified customers

28,133+ Private Chef Events

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (14237 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
19 April 2025

Richard Verified review

  • £92pp
  • •
  • Harpenden
  • •
  • 18
Birthday
3 course meal

Chef Kasia and Chef Richard catered for a family dinner to celebrate my Mother's 80th Birthday - we were a party of 18, aged 11 to 80. The food was delicious and very well presented - true fine dining in our own home. Communication was great and they allowed us some flexibility in menu choices to ensure everyone was well catered for. Fernando our butler for the evening was also fantastic and made us feel truly special. Afterwards the kitchen was left spotless. We would definitely recommend!

Chef Kasia and Richard -'s profile image

Chef Kasia and Richard -

4.93 (74 reviews, 54% review rate)
Nutrionists with 20+ years of experience | Private chef for the Queen's Cousin and various royalty from Dubai and Oman | Featured in Magazines and BBC 3's Sunday Kitchen Radio Show.
super chefpremiumtrending
  • Hertfordshire
  • From £60pp / Min spend £500
  • 137 yhangry events
Nutrionists with 20+ years of experience | Private chef for the Queen's Cousin and various royalty from Dubai and Oman | Featured in Magazines and BBC 3's Sunday Kitchen Radio Show.
super chefpremiumtrending
  • Hertfordshire
  • From £60pp / Min spend £500
  • 137 yhangry events
Book chef
19 April 2025

Anna Verified review

  • £83pp
  • •
  • •
  • 14
Family event

We had an informal family get together and Simon delivered the perfect meal for us. 3 courses of sharing plates that were perfectly cooked and delicious. Particular favourites were the gin and beetroot salmon and stunning beef fillet. Catered for our vegan separately which I was told was also delicious. Would thoroughly recommend.

Chef Simon B's profile image

Chef Simon B

4.90 (30 reviews, 71% review rate)
Cooked for many Celebrities & Sport Professionals.
premium
  • Ledbury, Herefordshire
  • From £67pp / Min spend £497
  • 42 yhangry events
Cooked for many Celebrities & Sport Professionals.
premium
  • Ledbury, Herefordshire
  • From £67pp / Min spend £497
  • 42 yhangry events
Book chef
19 April 2025

Anna Verified review

  • £66pp
  • •
  • Sevenoaks
  • •
  • 11
Hen / Stag do

Jake was a fantastic chef and cooked us a really yummy Italian style meal. Special shout out for the focaccia it was absolutely delicious! Thank you for a wonderful evening we thoroughly enjoyed the food and the company!

yhangry event

>Starters Confit Garlic And Rosemary Focaccia (Ve) Heritage Tomato, Peach And Burrata Caprese (Gf & Ve) Charcuterie And Homemade Pickles (Gf) >Mains Tagliatelle Pasta With Black Truffle, Butter And Parmesan Cheese (V) Slow Smoked Beef Ragu >Side Dish Rocket And Parmesan Salad (V) >Dessert Lemon Meringue Pie

Chef Jake T

Chef Jake T's profile image

Chef Jake T

5.00 (39 reviews, 85% review rate)
1* Michelin Trained. Royal and Celebrity guests.
  • Hastings, Sussex
  • From £60pp / Min spend £500
  • 46 yhangry events
1* Michelin Trained. Royal and Celebrity guests.
  • Hastings, Sussex
  • From £60pp / Min spend £500
  • 46 yhangry events
Book chef
19 April 2025

Louise Verified review

  • £52pp
  • •
  • Portishead
  • •
  • 13
Birthday

Chef Asimakis was chosen for my surprise birthday dinner. I was blown away by the entire experience. The quality of the ingredients, presentation of each dish, the flavours and the fact that 14 people left with clean plates and full tummies surpassed my expectations. Aside from the meal itself, which was 10/10, the calm kitchen Chef Asimakis and his team worked in and how perfectly clean it was once cleaned and cleared also stood out. I enjoyed his company and conversation and fully recommend

19 April 2025

Julie Verified review

  • £117pp
  • •
  • Folkestone and Hythe
  • •
  • 4
Birthday

Chef Marina was very lovely to work with. Her communication was great and she was flexible with her menu. Her food very well prepared and tasted delicious. The beef tenderloin she made us was everyone’s favorite and was cooked to perfection! Marina was also really patient as we had trouble getting our kids to sleep before dinner and she kindly waited. Our kids loved watching her as well!

Chef Marina S's profile image

Chef Marina S

5.00 (23 reviews, 66% review rate)
4+ years working for HNWI.
  • East Sussex
  • From £60pp / Min spend £350
  • 35 yhangry events
4+ years working for HNWI.
  • East Sussex
  • From £60pp / Min spend £350
  • 35 yhangry events
Book chef
19 April 2025

Camilla Verified review

  • £73pp
  • •
  • Derbyshire Dales
  • •
  • 9
Birthday
3 course meal

Paul cooked for 9 of us for a family birthday and everything was amazing. Food, presentation and timing were all incredible. Paul was also very sociable and made it a very special experience. Would recommend.

Chef Paul K's profile image

Chef Paul K

5.00 (15 reviews, 83% review rate)
Worked for JamieOliver, international experience
  • Liverpool, Lancashire
  • From £40pp / Min spend £400
  • 18 yhangry events
Worked for JamieOliver, international experience
  • Liverpool, Lancashire
  • From £40pp / Min spend £400
  • 18 yhangry events
Book chef
19 April 2025

Rebecca Verified review

  • £73pp
  • •
  • Buckinghamshire
  • •
  • 10
Birthday
BBQ

We had the absolute pleasure of having Chef Sean cook a beautiful Italian three-course meal for my husband’s birthday, and it was truly exceptional. With 17 of our friends gathered at home, Sean delivered an unforgettable dining experience from start to finish. Every dish was perfectly balanced, authentic, and absolutely delicious. Not only was the food outstanding, but Sean’s professionalism, warmth, and attention to detail made the evening feel so special and effortless. Thanks Sean!

Chef Sean Z's profile image

Chef Sean Z

5.00 (29 reviews, 60% review rate)
Starting my own catering business
  • Greater London
  • From £50pp / Min spend £1200
  • 48 yhangry events
Starting my own catering business
  • Greater London
  • From £50pp / Min spend £1200
  • 48 yhangry events
Book chef
19 April 2025

Eleanor Verified review

  • £52pp
  • •
  • Broadland
  • •
  • 8
Hen / Stag do

Emily was outstanding - great communication and accommodated dietary needs. She cooked for a hen party of 8; the food was delicious and the kitchen was spotless at the end, despite the dishwasher in the Airbnb being broken! I would absolutely recommend Emily - thank you for a wonderful evening!

yhangry event

>Main Butternut squash and thyme tart with toasted walnuts Tuscan chicken with sun-dried tomatoes >Side Za’atar smashed potatoes, yoghurt and zhoug Charred English asparagus and purple sprouting broccoli salad with french mustard dressing >Dessert Vegan meringue with vanilla soy yoghurt, fresh mango and kiwi Dark chocolate tart with passionfruit and creme fraîche

Chef Emily

Chef Emily's profile image

Chef Emily

5.00 (21 reviews, 88% review rate)
Studied at Edinburgh New Town Cookery School | Passion for desserts and puddings
  • Norfolk
  • From £40pp / Min spend £400
  • 24 yhangry events
Studied at Edinburgh New Town Cookery School | Passion for desserts and puddings
  • Norfolk
  • From £40pp / Min spend £400
  • 24 yhangry events
Book chef
19 April 2025

Emma Verified review

  • £62pp
  • •
  • Royal Sutton Coldfield
  • •
  • 6
Birthday

We asked kelvin to leave the dishes for us to sort as he had had a long day… food was excellent, well presented and good portion sizes. The lemon cocktail was delicious too!

yhangry event

>Starters (choose one for the table): • Mediterranean Mezze Platter: Hummus, tzatziki, baba ganoush, marinated olives, and freshly baked pita. • Classic Bruschetta: Toasted sourdough topped with ripe tomatoes, basil, garlic, and a balsamic glaze. • Pan-Seared Scallops: Served with a cauliflower puree and crispy pancetta. >Mains (choose one for the table): • Slow-Roasted Lamb Shank: Braised with red wine, rosemary, and garlic, served with creamy mashed potatoes and seasonal vegetables. • Seared Sea Bass: On a bed of saffron risotto with a citrus beurre blanc. • Wild Mushroom Risotto: A vegetarian option made with truffle oil and Parmigiano-Reggiano. >Desserts (choose one for the table): • Dark Chocolate Fondant: With a molten center, served with vanilla bean ice cream. • Classic Tiramisu: Layers of espresso-soaked sponge, mascarpone, and cocoa. • Seasonal Fruit Tart: With a sweet shortcrust pastry and crème pâtissière. >Complementary Drinks (per person): • Welcome Glass of Prosecco or Non-Alcoholic Sparkling Drink: To set the tone for the evening. • Paired wine or mocktail options with each course for an enhanced dining experience.

Chef Kelvin A

Chef Kelvin A's profile image

Chef Kelvin A

4.67 (15 reviews, 50% review rate)
3* Michelin|Core by Clare Smyth ,La Trompette
  • Birmingham, Warwickshire
  • From £50pp / Min spend £140
  • 30 yhangry events
3* Michelin|Core by Clare Smyth ,La Trompette
  • Birmingham, Warwickshire
  • From £50pp / Min spend £140
  • 30 yhangry events
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