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Yhangry Reviews from verified customers

27,200+ Private Chef Events

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (13463 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
9 May 2026

Cassidy Verified review

  • £52pp
  • •
  • Uttlesford
  • •
  • 14
Hen / Stag do
3 course meal

We hired Chef Franck for my sister’s hen do and he was outstanding. The three‑course meal was phenomenal. All meals were beautifully presented, full of flavour and tailored effortlessly to several dietary needs. He was friendly, professional, and adapted brilliantly to an unfamiliar Airbnb kitchen. He also left everything spotless afterwards.

yhangry event

>Appetizers x14 Beetroot & goat’s cheese macaron – savory macaron with earthy beetroot and whipped goat’s cheese. (v) Whisky-glazed pork belly with smoked apple gel & crackling dust >Starters Gin-cured trout with dill & cucumber granita – chalk-stream trout cured in gin and juniper, served with a fresh cucumber and dill granita. x4 Deconstructed prawn cocktail - tiger prawn bloody mary lollipop, seared king prawn, cooked prawn tartare, avocado panna cotta, semi-dried cherry tomatoes, baby gem jelly, mary rose sauce & charred brioche x10 >Main courses Slow braised beef cheek, tarragon & brown butter emultion, fine herbs potato puree, green asparagus, pickeld red onion. x9 Sea bass with braised peas, pancetta, lemon verbena sauce & charred baby gem lettuce x 5 >Desserts Dark chocolate fondant & salted peanut caramel with clotted cream & honeycomb dust. x12 Deconstructed pavlova with caramelised pineapple & passion fruit gel with white chocolate panna cotta, meringue & sesame crisp x2

Chef Franck L

Chef Franck L's profile image

Chef Franck L

5.00 (25 reviews, 74% review rate)
Former Head Chef @ Mansion House - Cooked for Celebrities Like Claudia Schiffer
super chef
  • Brentwood, Essex
  • From £58pp / Min spend £600
  • 34 yhangry events
Former Head Chef @ Mansion House - Cooked for Celebrities Like Claudia Schiffer
super chef
  • Brentwood, Essex
  • From £58pp / Min spend £600
  • 34 yhangry events
Book chef
9 May 2026

Edward Verified review

  • £52pp
  • •
  • South Oxfordshire
  • •
  • 12
Hen / Stag do
Sharing/buffet style

Sabrina was absolutely fantastic! When I initially put the details in for the stag do I was planning she came back with some fantastic ideas that really matched what I wanted! On the day we had a slight mix up in times as we were running late from our activities but Sabrina was really easy to communicate with and we sorted out an alternative plan. Overall the food was absolutely fantastic with everyone cleaning their plates! Would highly recommend Sabrina for any event!

Chef Sabrina K's profile image

Chef Sabrina K

5.00 (2 reviews, 22% review rate)
Nutritionist; Globally Inspired, Health-Focused
rising star
  • Beaconsfield, Buckinghamshire
  • From £40pp / Min spend £200
  • 9 yhangry events
Nutritionist; Globally Inspired, Health-Focused
rising star
  • Beaconsfield, Buckinghamshire
  • From £40pp / Min spend £200
  • 9 yhangry events
Book chef
9 May 2026

Saule Verified review

  • £114pp
  • •
  • Buckinghamshire
  • •
  • 10
Other

The chef was very friendly, personable, and nice to have in the house. He created a relaxed atmosphere and was great throughout the evening.

yhangry event

>Canapes Smoked salmon, sour cream and caviar blini Beef tartare, wonton tartlet Duck fat hash brown, sour cream, truffle Venison sausage roll, mustard >Starter Langoustine bisque, tiger prawn, squid, crab, garlic & thyme crouton, smoked cheddar Hand dived scallops, cauliflower puree, baby gem, black pudding & pea fricasse, jura wine sauce Rabbit loin, iberico ham, crown prince squash, chicken & mustard jus >Mains Braised feather blade - beef shin & cep pie, cep puree, asparagus, pomme puree, baby onions, bone marrow jus, truffle Pork belly, sage & black pudding stuffing, apple cider puree, lentils, charred cauliflower, granny smith, aspell cider jus Monkfish, cafe de paris, pomme puree, mushrooms, pancetta, sea vegetable, red wine jus >Desserts Apple & blackberry tart, clotted cream ice cream, creme anglaise 70% dark chocolate torte, cherries, hazelnut praline, candied hazelnuts, whiskey caramel sauce, creme fraiche >Kids Menu Starter: Tomato & Basil Soup, Sourdough Bread Mains: Roast Chicken Breast, French Fries, Peas, Gravy Dessert: Vanilla Ice Cream, Chocolate Sauce, Strawberries, Flake

Chef Matt W

Chef Matt W's profile image

Chef Matt W

4.98 (44 reviews, 70% review rate)
Prince Harry & Meghan Markle | Michelin Trained
super chef
  • Beaconsfield, Buckinghamshire
  • From £50pp / Min spend £500
  • 63 yhangry events
Prince Harry & Meghan Markle | Michelin Trained
super chef
  • Beaconsfield, Buckinghamshire
  • From £50pp / Min spend £500
  • 63 yhangry events
Book chef
9 May 2026

Scott Verified review

  • £156pp
  • •
  • Redondo Beach
  • •
  • 8
Birthday
4-5 course meal

An amazing experience. Chef and her staff did an excellent job with our guests and made the birthday girl feel like she was a star. Great food presentation, flavor and uniqueness. Chef was engaging, did a great job of presenting each course for the guests and everyone had a great time.

Chef Cici C's profile image

Chef Cici C

5.00 (1 reviews, 100% review rate)
Michelin trained; Celebrity TV Chef
rising star
  • Los Angeles, Los Angeles County, CA
  • From $88pp / Min spend $800
  • 1 yhangry events
Michelin trained; Celebrity TV Chef
rising star
  • Los Angeles, Los Angeles County, CA
  • From $88pp / Min spend $800
  • 1 yhangry events
Book chef
9 May 2026

Hannah Verified review

  • £61pp
  • •
  • Wychavon
  • •
  • 9
Hen / Stag do
3 course meal

Chef Shirley S was fantastic, I cannot recommend her enough. Arrived on time, the house smelt amazing whilst she was preparing and cooking. Food was served on time and was delicious. We had one lactose free and a nut allergy and this was handled effectively and professionally, just as you should expect. Everyone really enjoyed the food, it was all absolutely delightful. The kitchen was cleaned perfectly afterwards and you would never know Shirley had even been there! Highly recommend.

yhangry event

>Served to Share Homemade Focaccia with Balsamic and Olive Oil (DF) >To Start Antipasto classico Mini boards with Salami, Italian meat and cheese, olives and sun blush tomatoes (DF opt avail) Bruschetta Napoli Ripe vine tomatoes, garlic and basil drizzled with olive oil on toasted ciabatta (V Vg) (DF) >Main Classic Spaghetti al poppet Italian meatballs that stuffed with gooey mozzarella cheese, served with perfectly cooked spaghetti enveloped in a rich and tangy tomato sauce, infused with aromatic herbs and spices (DF option avail) Crespelle alla fiorentina Savoury pancakes stuffed with a blend of creamy ricotta and fresh spinach, all baked in a flavourful tomato sauce. Topped with melted cheese and served with fresh mixed salad leaves. (V) (Vg and GF opt available) >Desserts Limoncello cheesecake Ginger Biscuit Base Topped With A Creamy limoncello Cheesecake garnished with citrus tuile (V) (GF opt avail) Chocolate chip Cannoli Crisp and flaky cannoli shell filled with sweet ricotta and chocolate chips (V) (DF option avail)

Chef Shirley S

Chef Shirley S's profile image

Chef Shirley S

4.91 (111 reviews, 76% review rate)
Life's too short to eat boring food.
super chef
  • Stroud, Gloucestershire
  • From £45pp / Min spend £300
  • 147 yhangry events
Life's too short to eat boring food.
super chef
  • Stroud, Gloucestershire
  • From £45pp / Min spend £300
  • 147 yhangry events
Book chef
9 May 2026

Clare Verified review

  • £58pp
  • •
  • Broadland
  • •
  • 9
Hen / Stag do
3 course meal

Sally was a joy to have as our chef for the night. Over the weeks before the night we worked out the perfect menu, and she adapted elements to include a vegetarian option. She was absolutely lovely, the food was totally outstanding (my favourite was the goats cheese ravioli...or the lemoncello tiramisu) and also left us some surprise florentines as well as bringing some homemade foccacia. I honestly couldn't fault her. Will definitely go to Sally again! Thank you Sally :)

yhangry event

>Primi Piatti Home-made Ravioli with Goat's Cheese, Pesto sauce and crispy Prosciutto >Secondi Piatti Stracotto alla Piacenza - rich slow cooked beef, typical of the Emilia Romagna region Or Melanzane di Parmigiano -baked aubergine, tomato, mozzarella and basil with a crunchy crumb topping >Mains served with- Amalfi Salad - Fennel, Cucumber, Orange, radish and red onion Caprice Salad with Mozzarella, Tomato and Basil with a Balsamic Glaze Home-made focaccia. >Dessert Limoncello Tiramisu served with shortbread biscuit

Chef Sally B

Chef Sally B's profile image

Chef Sally B

5.00 (2 reviews, 67% review rate)
Bringing a Taste of Italy to your Table....
rising star
  • Cambridgeshire
  • From £55pp / Min spend £500
  • 3 yhangry events
Bringing a Taste of Italy to your Table....
rising star
  • Cambridgeshire
  • From £55pp / Min spend £500
  • 3 yhangry events
Book chef
9 May 2026

Esther Verified review

  • £64pp
  • •
  • South Somerset
  • •
  • 13
Hen / Stag do
3 course meal

We hired Emily for a private chef dinner as part of a Hen Do and it was such a special evening. Emily and Florence looked after us so well; the food was absolutely delicious (the French onion soup was my personal favourite) and they were so comfortable to have around the house. Kitchen was left absolutely spotless also. Thanks so much both for a fab evening!

Chef Emily S's profile image

Chef Emily S

5.00 (10 reviews, 48% review rate)
Catering canapés for Issey Miyake ‘new collection’ launch.
  • Somerset
  • From £55pp / Min spend £600
  • 21 yhangry events
Catering canapés for Issey Miyake ‘new collection’ launch.
  • Somerset
  • From £55pp / Min spend £600
  • 21 yhangry events
Book chef
9 May 2026

Paula Verified review

  • £47pp
  • •
  • Neston
  • •
  • 20
Other

Andy was the consummate professional. He served drinks and tasting spoons before presenting a beautiful meal which everyone enjoyed. Andy is polite, courteous and listened to all our requirements prior to the event, we were very happy with the quality of the food and the service. I highly recommend Andy for any catering event.

yhangry event

Taster spoons / amuse bouche Starters Prawn chili and garlic ravioli , crème sauce Butternut squash ravioli (v) Garlic and herb ciabatta (v) Table salads Caprese fresh mozzarella basil and vine tomatoes (v) Burrata Parma ham and rocket , balsamic glaze Fusilli caeser , garlic croutons, Parmesan Mains Penne Ragu aged Parmesan Seafood linguini chilli and garlic Sea bass chilli and garlic Baked baby potatoes aioli Dessert Chocolate caramel torte Limoncello shots

Chef Andrew C

Chef Andrew C's profile image

Chef Andrew C

4.95 (156 reviews, 62% review rate)
Have catered for many high profile celebrities
super chef
  • Lancashire
  • From £50pp / Min spend £750
  • 253 yhangry events
Have catered for many high profile celebrities
super chef
  • Lancashire
  • From £50pp / Min spend £750
  • 253 yhangry events
Book chef
9 May 2026

Hannah Verified review

  • £80pp
  • •
  • Lichfield
  • •
  • 12
Hen / Stag do
3 course meal

Georgina was fantastic, the food was amazing, she brought lots of energy to her explanations & also brought some extra treats which was so kind of her - would definitely recommend.

yhangry event

>Starter Whole roasted fresh prawns with lemon basil sauce Burrata with roasted peach and tomato salad >Mains Fillet steak with butternut puree, dauphinois with crispy shallots and beef jus Roasted zaatar cauliflower with white bean and spinach >Dessert Chocolate soufflé with chocolate crumb and Ice Cream

Chef Georgina S

Chef Georgina S's profile image

Chef Georgina S

4.99 (86 reviews, 69% review rate)
Specialised in authentic food centered around fresh produce and local ingredients
super chef
  • Gloucestershire
  • From £60pp / Min spend £300
  • 124 yhangry events
Specialised in authentic food centered around fresh produce and local ingredients
super chef
  • Gloucestershire
  • From £60pp / Min spend £300
  • 124 yhangry events
Book chef
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