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Yhangry Reviews from verified customers

30,062+ Private Chef Events

Read yhangry reviews for your specific event type or location

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (16023 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
10 April 2026

Duncan Verified review

  • £87pp
  • •
  • Cookham
  • •
  • 11
Birthday
4-5 course meal

Chef Stoyan was excellent in all regards. Blended into the background and cooked our party of 11 a great meal.

yhangry event

>Starter Scottish scallops with pea puree, pancheta dust ,parmesan crostini and micro greens or Brie and leek pie with caramelised red onion,tomatoes chutney,and rocket >Mains Cotswold rack of lamb with dauphinoise potatoes, tenderstem brocoli and chimichurri or Chicken supremes with romesco sauce, sweet potatoes puree and sautéed spinach >Desserts Morello cherry bakewell tart with cherry coulis and clotted cream or Chocolate delice with white chocolate sauce and fresh berries

Chef Stoyan N

Chef Stoyan N's profile image

Chef Stoyan N

5.00 (64 reviews, 54% review rate)
Award Winning Private Chef
super chef
  • Burford, Oxfordshire
  • From £63pp / Min spend £600
  • 119 yhangry events
Award Winning Private Chef
super chef
  • Burford, Oxfordshire
  • From £63pp / Min spend £600
  • 119 yhangry events
Book chef
9 April 2026

Catherine Verified review

  • £69pp
  • •
  • Isle of Anglesey
  • •
  • 9
Birthday
3 course meal

What an amazing evening. Graham was so professional and the food top top standard. His seafood lasagne was out of this world. We will definitely be rebooking for next year.

yhangry event

Starters Chicken liver and apple brandy parfait with chargrilled sourdough, apple and sultana chutney, candid walnuts and a shallot and rocket salad. Open lasagne of crab and tiger prawns with a red pepper cream and tempura vegetables Mains Honey glazed breast of duck with a duck leg bon bon, hasselback potatoes, balsamic roast onion, glazed rainbow carrots, kale and a sloe gin jus. Pan fried seabass served with potato gnocchi, roast courgette, red pepper, tenderstem and finished with salsa verde. Desserts Salted caramel and chocolate ganache tart topped with honeycomb ice cream. Raspberry crème brulee with shortbread biscuits and a raspberry ripple ice cream.

Chef Graham T

Chef Graham T's profile image

Chef Graham T

5.00 (64 reviews, 69% review rate)
Awarded MBE by her Majesty the Queen.
  • Abergele, Denbighshire
  • From £50pp / Min spend £450
  • 93 yhangry events
Awarded MBE by her Majesty the Queen.
  • Abergele, Denbighshire
  • From £50pp / Min spend £450
  • 93 yhangry events
Book chef
9 April 2026

Philippa Verified review

  • £74pp
  • •
  • South Lakeland
  • •
  • 7
Birthday
3 course meal

Andrew's food was delicious from start to finish. The food was some of the best we have eaten! It really made our evening feel very special. Communication with Andrew before the event was really easy and Andrew adapted parts of the menu to cater for dietary needs. We wouldn't hesitate to have Andrew cook for us if we are in the area again.

yhangry event

>Starter Seared scallops, pea purée, bacon crumb, hazelnuts >Main Loin of Cumbrian lamb, onion purée, mini shepherds pie, pickled red cabbage, rosemary jus. >Pudding Banana soufflé, chocolate sauce, caramel ice cream

Chef Andrew B

Chef Andrew B's profile image

Chef Andrew B

5.00 (5 reviews, 125% review rate)
Cooking for the Queen and princess Ann
  • Cumbria
  • From £50pp / Min spend £300
  • 4 yhangry events
Cooking for the Queen and princess Ann
  • Cumbria
  • From £50pp / Min spend £300
  • 4 yhangry events
Book chef
9 April 2026

Philippa Verified review

  • £74pp
  • •
  • South Lakeland
  • •
  • 7
Birthday
3 course meal

Andrew's food was delicious from start to finish. The food was some of the best we have eaten! It really made our evening feel very special. Communication with Andrew before the event was really easy and Andrew adapted parts of the menu to cater for dietary needs. We wouldn't hesitate to have Andrew cook for us if we are in the area again.

yhangry event

>Starter Seared scallops, pea purée, bacon crumb, hazelnuts >Main Loin of Cumbrian lamb, onion purée, mini shepherds pie, pickled red cabbage, rosemary jus. >Pudding Banana soufflé, chocolate sauce, caramel ice cream

Chef Andrew B

Chef Andrew B's profile image

Chef Andrew B

5.00 (5 reviews, 125% review rate)
Cooking for the Queen and princess Ann
  • Cumbria
  • From £50pp / Min spend £300
  • 4 yhangry events
Cooking for the Queen and princess Ann
  • Cumbria
  • From £50pp / Min spend £300
  • 4 yhangry events
Book chef
9 April 2026

Clare Verified review

  • £58pp
  • •
  • Bristol
  • •
  • 18
Birthday
3 course meal

All went very well but he was 45mins late which made me a bit anxious though he did call to let me known. The food was lovely; my only slight reservation being tgat the duck was a bit chewy.

yhangry event

Clare's birthday lunch >starter Roast Peach And Prosciutto Caprese Warm Salad Of Bruleed Goats Cheese, Balsamic Glazed Strawberries, Pickled Pear, Rocket (V) >main dish Seared Duck Breast, Peach Puree, Roast Shallot, Marsala Jus Butternut Squash And Pecorino Gnocchi, Black Kale, Toasted Almond, Beurre Noisette (V) >dessert Chocolat Pots De Creme, Salted Caramel, Peanut Brittle Rhubarb And Custard Pannacotta, Poached Rhubarb, Shortbread Rubble

Chef Alex D

Chef Alex D's profile image

Chef Alex D

4.99 (107 reviews, 51% review rate)
Luxury Private Dining Chef
premium
  • Trowbridge, Wiltshire
  • From £60pp / Min spend £800
  • 211 yhangry events
Luxury Private Dining Chef
premium
  • Trowbridge, Wiltshire
  • From £60pp / Min spend £800
  • 211 yhangry events
Book chef
9 April 2026

Lucy Verified review

  • £67pp
  • •
  • Derbyshire Dales
  • •
  • 7
Birthday
3 course meal

James's food was so good he got blessed by the local vicar! He was really professional, calm (my Dad has extreme medical needs) and the food and table setting was perfect. He made my mum's 70th a day to remember. The food was delicious- perfect beef wellington! We're already hoping to book again for my parents 50th wedding anniversary

yhangry event

>Starter 3 x Beetroot cured Scottish smoked Salmon - Malaysian pickled courgette - compressed cucumber - horseradish cream - Dill oil 4 x Thai basil beignet - Mozzarella - sun blushed tomato & butter bean cassoulet >Main 5 x Derbyshire fillet wellington - pomme purée - glazed carrots - spinach - red wine jus 2 x Wild mushroom risotto - spinach - parmigiano reggiano (NO NUTS) >Dessert 3 x Chocolate torte - raspberry clotted cream - fresh berries 4 x Lemon & torched meringue tartlet - lemon cream

Chef James F

Chef James F's profile image

Chef James F

5.00 (57 reviews, 61% review rate)
being awarded 2AA rosette standard consistently
super chef
  • Belper, Derbyshire
  • From £50pp / Min spend £750
  • 94 yhangry events
being awarded 2AA rosette standard consistently
super chef
  • Belper, Derbyshire
  • From £50pp / Min spend £750
  • 94 yhangry events
Book chef
9 April 2026

Megan Verified review

  • £98pp
  • •
  • Charnwood
  • •
  • 9
Birthday
3 course meal

Chef Thomas was polite and focussed on delivering an excellent meal. He checked in with the event organiser throughout if he was unsure of anything and left the house as he found it. The food was sensational and impressed a mixed crowd.

yhangry event

>Starter French onion soup: rich and flavourful beef broth simmered with caramelised onions, topped with a crusty garlic crouton with melted, nutty gruyère cheese. Scallops grenobloise: pan-seared scallops served with a classic sauce of brown butter, capers, lemon, and parsley. serve with warm, crusty bread Watercress soup with poached egg and croutons >Mains Slow-braised beef bourguignon: succulent chunks of beef, braised in a deep, burgundy red wine sauce. enriched with smoky bacon, mushrooms, and pearl onions. served with buttery mashed potatoes with a side of vibrant, seasonal vegetables. Springtime risotto (or gnocchi): a vibrant medley of sweet garden peas, tender broad beans, and shaved courgettes, topped with butter-poached asparagus spears. finished with parmigiano-reggiano (or vegetarian alternative) and a hint of lemon zest. >Desserts Apple tarte tatin: a classic french upside-down apple tart with tender caramelised apples and crisp puff pastry, served warm with crème fraîche. >Extras British cheeseboard served with a selection of crackers, fig chutney, grapes, walnuts

Chef Thomas G

Chef Thomas G's profile image

Chef Thomas G

4.98 (171 reviews, 72% review rate)
15+ years of culinary expertise | Michelin experienced chef
premium
  • Leamington Spa, Warwickshire
  • From £65pp / Min spend £400
  • 239 yhangry events
15+ years of culinary expertise | Michelin experienced chef
premium
  • Leamington Spa, Warwickshire
  • From £65pp / Min spend £400
  • 239 yhangry events
Book chef
9 April 2026

Lauren Verified review

  • £52pp
  • •
  • Uttlesford
  • •
  • 13
Hen / Stag do
3 course meal

WOW. what an incredible chef!! Chef Stephen arrived perfectly on time and had fantastic communication throughout. He went above and beyond for my sister's hen do and made everything perfect for us. He kept a close eye on the food and everything was ready on time as we were not left to wait around for the food. He gave us opportunity to let food set before bringing our desserts and even set aside food for a late comer. He made the kitchen cleaner than what it was before he got there! RECOMMEND !!

yhangry event

>Starter Empanadas - Crisp Pastry Wrapped Around A Bean & Cheese Filling >Mains Pulled Beef Tacos - Pan Fried Shredded ‘Beef’ Loaded On Guacamole, Lettuce Served In A Corn Tortilla Wrap >Dessert Churros - Light And Fully Churros, Fried And Coated In A Cinnamon Sugar And Served With A Chocolate Dipping Sauce

Chef Stephen c

Chef Stephen c's profile image

Chef Stephen c

5.00 (3 reviews, 75% review rate)
Experienced Plant Based Cook, some celeb clients
  • Greenwich, London
  • From £50pp / Min spend £200
  • 4 yhangry events
Experienced Plant Based Cook, some celeb clients
  • Greenwich, London
  • From £50pp / Min spend £200
  • 4 yhangry events
Book chef
9 April 2026

Philip Verified review

  • £73pp
  • •
  • Wiltshire
  • •
  • 14
Anniversary
3 course meal

Fabio and his team cooked 14 of us an absolutely fantastic meal for my parents' 50th wedding anniversary. Presentation, flavours, service and the overall experience were all phenomenal. Everyone thought the meal was fantastically put together. Fabio also catered really well for our gluten intolerant guest, who said it opened up foods she had never considered trying. Fabio was also really easy to communicate with, which helped with the smooth running of the whole weekend. Thank you Fabio!

Chef Fabio O's profile image

Chef Fabio O

4.97 (119 reviews, 80% review rate)
AA Rosette standard for the last 10 years
super chef
  • Bristol, Gloucestershire
  • From £50pp / Min spend £350
  • 148 yhangry events
AA Rosette standard for the last 10 years
super chef
  • Bristol, Gloucestershire
  • From £50pp / Min spend £350
  • 148 yhangry events
Book chef
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