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Yhangry Reviews from verified customers

30,022+ Private Chef Events

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (15997 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
9 June 2026

Tols Verified review

  • £177pp
  • •
  • Sittingbourne
  • •
  • 2
Birthday
6-9 course meal

This was me and my partners first time experience at private dinning and Chef Fabio gave us quite the experience. Arrival time was 4pm and he arrived 5 mins early which gave us a very good first impression. He offered to get us anything from the shops on his way too which we found quite thoughtful. He was very friendly and bubbly. Food was amazing filled with flavour in every bite. I highly recommend him to all! What an amazing experience and all from the comfort of our own home! Thank you !

Chef Fabio J's profile image

Chef Fabio J

5.00 (16 reviews, 76% review rate)
Defined by Excellence, Creativity and Delicious
super chef
  • Grays, Essex
  • From £75pp / Min spend £500
  • 21 yhangry events
Defined by Excellence, Creativity and Delicious
super chef
  • Grays, Essex
  • From £75pp / Min spend £500
  • 21 yhangry events
Book chef
9 June 2026

Sarah Verified review

  • £116pp
  • •
  • Cornwall
  • •
  • 9
Other
3 course meal

Caitlin was awesome! We were celebrating our wedding the next day and wanted an intimate meal with our grown up children. Boy did she deliver! An exceptional Italian banquet! Her husband Steve came with her and both of them are so lovely, good fun and left the kitchen spotless

yhangry event

Molesworth Manor, Padstow >🍽️ Starters – Plated Prosciutto & Melon Thinly sliced Prosciutto di Parma with sweet cantaloupe, basil and aged balsamic. Burrata Caprese Creamy burrata with heirloom tomatoes, basil, extra virgin olive oil and aged balsamic. >🍝 Pasta & Sharing Dishes A relaxed, family‑style pasta feast built around the dishes your kids loved. Short Rib Pappardelle Slow‑braised beef short rib ragu with fresh pappardelle and Parmigiano Reggiano. Cornish Lobster Raviolio Garden Herbs, Lemon Zest, served with a rich lobster cream. Aubergine Parmigiana Layered aubergine baked with tomato, basil and mozzarella; rich, comforting and vegetarian. Rosemary Meatballs Soft, slow‑cooked beef and pork meatballs with rosemary, garlic and tomato sugo. Garlic Bread (With & Without Cheese) Warm, golden garlic bread served both classic and with melted mozzarella. >🥗 Salads – Sharing Style Balanced, fresh options to complement a pasta‑focused menu. Classic Caesar Salad Crisp romaine, shaved parmesan, anchovy dressing and toasted focaccia croutons. Green Bean, Toasted Almond & Shallot Salad Blanched green beans tossed with toasted almonds, thinly sliced shallots and a light Dijon‑lemon dressing. Rocket & Parmesan Salad Peppery rocket with shaved parmesan, lemon and olive oil — light and bright alongside richer dishes. >🍰 Desserts Pavlova Crisp meringue with a marshmallow centre, topped with seasonal berries and vanilla cream. Vanilla Bean Panna Cotta Silky panna cotta with real vanilla bean and a light berry compote. Steamed Treacle Sponge Warm treacle sponge served with custard and vanilla ice cream — nostalgic

Chef Caitlin P

Chef Caitlin P's profile image

Chef Caitlin P

5.00 (35 reviews, 83% review rate)
Traveling and Exploring the World through Cuisine
  • Lostwithiel, Cornwall
  • From £70pp / Min spend £400
  • 42 yhangry events
Traveling and Exploring the World through Cuisine
  • Lostwithiel, Cornwall
  • From £70pp / Min spend £400
  • 42 yhangry events
Book chef
9 June 2026

Andy Verified review

  • £120pp
  • •
  • Koloa
  • •
  • 10
Get together
Sharing/buffet style

Book Kirsten NOW! The food, flavors, and her vibe blew us away. She exceeded our expectations in every aspect. Next time we’re on the islands I will absolutely hire Kirsten again. We had chimichurri strip steak, tri tip, chicken, slaw, rice and a delicious frozen macadamia nut pudding. Everything ingredient was fresh and mouth watering. Seriously, if you’ve read this far and haven’t booked Kirsten yet, what are you waiting for?!

Chef Jess/Kirsten V's profile image

Chef Jess/Kirsten V

5.00 (2 reviews, 40% review rate)
6+ years in restaurant experience
  • Honolulu, Honolulu County, HI
  • From $175pp / Min spend $1000
  • 5 yhangry events
6+ years in restaurant experience
  • Honolulu, Honolulu County, HI
  • From $175pp / Min spend $1000
  • 5 yhangry events
Book chef
8 June 2026

Sharon Verified review

  • £104pp
  • •
  • Highland
  • •
  • 2
Other
3 Course Meal

What an amazing meal and wonderful conversation from Lee. He is relaxed but professional and engaging throughout the evening. As a chef myself, it was the first time I’ve had another chef cook for me in this way but would definitely do it again, it made the night quite special and we were able to relax, enjoy without worrying about taxis or who would drive. He also left the kitchen spotless and left us will a bowl of homemade Scottish tablet.

yhangry event

Starter Twice Baked West Coast Crab Souffle with a Parmesan Crust Main Course Seared Fillet of of highland beef with dauphinois potatoes, buttered Asparagus and a Red Wine Sauce Desserts Warm sticky toffee pudding with a caramel sauce and homemade vanilla ice cream

Chef Lee b

Chef Lee b's profile image

Chef Lee b

5.00 (15 reviews, 71% review rate)
achieving 2 rosettes for almost 10 years.
  • Inverness, Inverness-shire
  • From £40pp / Min spend £200
  • 21 yhangry events
achieving 2 rosettes for almost 10 years.
  • Inverness, Inverness-shire
  • From £40pp / Min spend £200
  • 21 yhangry events
Book chef
8 June 2026

Angus Verified review

  • £56pp
  • •
  • Newquay
  • •
  • 7
Get together
3 course meal

Aggie was incredibly thoughtful and created a lovely meal for our family whilst on holiday in Cornwall; she even made a special dessert just for my wife who is pregnant when she realised there were raw eggs in the dessert. The food was delicious and she also made an extra salad, there was plenty of food and she left the kitchen spotless. The flowers, and table layout were lovely touches to a fantastic evening.

Nansledan Family Dinner 08 Jun

>The Grazing Board Labneh with dill & pomegranate Sautéed golden leek & pear dip with white beans Seeded flatbreads & sourdough Seasonal vegetables & marinated olives >Mains Golden crispy organic chicken thighs with olives, shallots & dates Stuffed sweet potatoes with feta Fresh green vegetable pilaf >Seasonal accompaniments Charred corn, roasted squash & heritage tomato medley >Dessert Chocolate Mousse: silky, rich, dark chocolate topped with fresh cream

Chef Aggie R

Chef Aggie R's profile image

Chef Aggie R

5.00 (17 reviews, 89% review rate)
Founder of Soul Full Meals
  • Newquay, Cornwall
  • From £40pp / Min spend £240
  • 19 yhangry events
Founder of Soul Full Meals
  • Newquay, Cornwall
  • From £40pp / Min spend £240
  • 19 yhangry events
Book chef
8 June 2026

Jackie Verified review

  • £50pp
  • •
  • Cornwall
  • •
  • 8
Family event
3 course meal

We had a delicious meal cooked by Chef Kerensa on 8th June All of our dietary needs were catered for in the lovely menu and each course was beautifully presented. Chef Kerensa was friendly, professional and I would highly recommend her. Thank you.

Chef Kerensa P's profile image

Chef Kerensa P

5.00 (1 reviews, 50% review rate)
Portreath restaurant owner and chef
  • Cornwall
  • From £30pp / Min spend £300
  • 2 yhangry events
Portreath restaurant owner and chef
  • Cornwall
  • From £30pp / Min spend £300
  • 2 yhangry events
Book chef
8 June 2026

Tatiana Verified review

  • £331pp
  • •
  • Four Corners
  • •
  • 22
Other

Very disappointing experience. The chef arrived late, served undercooked chicken, and provided portions that were nowhere near enough for our group. We later learned the sushi was ordered from a restaurant and desserts were outsourced. When confronted, the chef was dishonest and made excuses rather than taking accountability. He may be suited for smaller events, but this job was clearly beyond his capabilities. We canceled all remaining services.

Chef Brendan A's profile image

Chef Brendan A

4.00 (4 reviews, 50% review rate)
I specialize in over 20+ types of cuisine
  • Orlando, Orange County, FL
  • From $40pp / Min spend $250
  • 8 yhangry events
I specialize in over 20+ types of cuisine
  • Orlando, Orange County, FL
  • From $40pp / Min spend $250
  • 8 yhangry events
Book chef
8 June 2026

Richard Verified review

  • £43pp
  • •
  • Soho
  • •
  • 12
Other
3 course meal

Michelin-level magic in a church hall kitchen! Connor cooked an outstanding dinner for 13 from a modest church hall kitchen with limited equipment — and produced wonders. Homemade focaccia with aioli, a glorious poulet à la moutarde, and an ingenious lemon brûlée served in the lemon itself. Generous, perfectly executed, and delicious throughout. Warm, gracious, brilliant communicator. Left the kitchen spotless. Book him — you won’t regret it!

Chef Connor J's profile image

Chef Connor J

5.00 (1 reviews, 100% review rate)
Worked at Falllow and in 3 different countries.
  • Barnet, Hertfordshire
  • From £40pp / Min spend £300
  • 1 yhangry events
Worked at Falllow and in 3 different countries.
  • Barnet, Hertfordshire
  • From £40pp / Min spend £300
  • 1 yhangry events
Book chef
8 June 2026

Ciedic Verified review

  • £139pp
  • •
  • Kensington and Chelsea
  • •
  • 3
Work event
3 course meal

We all enjoyed Josh's food greatly- the flavours were both fresh and deep, with the use of lots of fresh herbs and spices. In particular I appreciated the fact that he had made everything including the pickles and the meringues himself, and didn't resort to any pre-made short-cuts. Portions were generous and communication and logistics were all smooth. Highly recommended.

Chef Josh T's profile image

Chef Josh T

5.00 (4 reviews, 100% review rate)
Running restaurant kitchens for 5 years
  • Kensal Rise, London
  • From £25pp / Min spend £400
  • 4 yhangry events
Running restaurant kitchens for 5 years
  • Kensal Rise, London
  • From £25pp / Min spend £400
  • 4 yhangry events
Book chef
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