Yhangry Reviews from verified customers

Sam was fantastic - great food and very personable! Would definitely hire again

Rebecca was absolutely incredible - she put on fabulous Pan-Asian spread and all the guests were raving about it as it was delicious and beautifully presented. She got stuck in despite the set up not being ideal (not very spacious kitchen and open-plan living room) and was great at engaging with the guests and telling everyone her menu. Thank you Rebecca, you made Kate's special day even more special!

Dinner lasted all of an hour as there were only 2 courses (we provided dessert - birthday cake.. for which the chef made a small bowl of ice cream to accompany). The food he did cook was delicious but it was a bit disappointing overall. Timing was off as well.. some dishes were out down a full 10 minutes before the last plate was put down.. so first plates were cold :/ I asked for buratta and fresh bread - we got a Yorkshire pudding and mozzerallas situation.. delicious, but not what was requested. I was expecting (as is traditional with Italian meals) a starter, a pasta, and a meat. As we were providing dessert this didn’t seem that far fetched. After that, lamb came out (with the significant delay between plate drops) which surprised me, as I was expecting a pasta dish, THEN the meat dish… Some plates had garnish some didn’t. It was just not what I was expecting. And then… that was it. We cut the cake we brought and served it with a scoop of ice cream the chef made. The lamb was meant to come with dauphinois potatoes, and veg. But it came out with just a huge portion of mash and a tiny half hockey puck of veg (literally looked like a hockey puck cut in half…). Also I had one vegetarian guest, who was expecting a vegetarian dish (in place of lamb) and she was the only one who got pasta… gluten-free pasta (which was meant for me as I’m celiac) — so then I was deeply concerned that I had eaten a plate full of gluten in the lamb gravy… because it seemed to me he’d misunderstood who was celiac as he handed the vegetarian person a gluten free plate and not me. Yeah after I realized my sister had gluten free pasta I ran into the kitchen to confirm what I had just eaten was in fact gluten free - because… why would the vegetarian need the gluten free pasta? If I was the celiac? I got a gluten free starter… so I was like wait… DOES he know I’m the celiac? He just gave me gf bread.. but then gave gf pasta to my sister?!? I also went it to the kitchen to confirm everyone was not receiving pasta - so he knows I was expecting a pasta course for everyone. I bought gf pasta for him to use for me… why would he need that if everyone wasn’t getting pasta? Seeing as it was so far from expectations, I would like to request for a 50% refund.

We had such a fantastic weekend. Myself, the hen and the rest of the girls, were blown away by the chef. The chef was absolutely amazing and the food was absolutely incredible. This was an incredible weekend and one that we will treasure forever.

Would recommend Michelle to anyone - she cooked us delicious food and was delightful company. The chocolate tart was particularly amazing!!

Food was absolutely fantastic. Completely exceeded expectations of the menu, added extra sides with no added costs. Communication was amazing and Fouad was so nice and friendly. Cleaned up everything after serving and house was left spotless. Even gave us his own Tupperware to use for food that was left over. Would highly recommend for any event. Perfect and no complaints !

Such a talented chef. Would highly recommend. Great food, great timing on courses, super clean and organised. Thanks Adam!

Tessa was fabulous! Lovely person, and delicious food. Highly recommend and will be booking her again!

Awesome chef who went out of her way to make our night special