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Rated 4.9 (14495 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
20 April 2024

Milly Verified review

  • £42pp
  • Wealden
  • 15
Hen / Stag do
Sharing style

Chef Dan cooked us a delicious Thai feast which made our evening exceptionally special. He was super accommodating to our different dietary requirements, extremely communicative, and the entire experience was seamless! We couldn’t have asked for more.

yhangry event

April 20, 2024

>Small plates 'Mee Krob’ – Crispy Vermicelli Noodles Folded Through A Brown Crab & Yellow Bean Sauce With Hot Smoked Buttered Salmon, Pickled Garlic, Mandarin And Chinese Chives. Rich, Sweet & Smoky (Vo) 'Muu Grop’ - Crispy Pork Belly, Thai Shallots, Pickled Apple And Fresh Herbs With A Smoky Burnt Chilli Sauce. Crunchy, Rich, Spicy And Sour >Curries Geang Pa' - Spicy Lampang Style Jungle Curry Of Monkfish With Wild Ginger, Hot Mint, Green Peppercorns & Sawtooth Coriander >Relish 'Lon Hed' - A Dipping Coconut Relish With White Turmeric & Ginger, Crisp Vegetables, Cucumber Spoons & Wontons Skins To Dip (V) >Salads Charcoal Grilled Aubergine, Mint & Coriander Dressed In A Chilli & Lime 'Nahm Dok' With Soft Boiled Duck Egg (V) >Sides Steamed 'Hom Mali' Jasmine Rice Turmeric & Garlic Butter Roti Bread With Curry Leaf Salt (V)

By chef Dan T

Chef Dan T's profile image

Chef Dan T

5.00 (48 reviews, 150% review rate)
Worked at London’s best Thai restaurants for 10+ years | Ex-Begging Bowl in Peckham, Farang London in Highbury
  • Greater London
  • From £45pp / Min spend £500
  • 32 yhangry events
Worked at London’s best Thai restaurants for 10+ years | Ex-Begging Bowl in Peckham, Farang London in Highbury
  • Greater London
  • From £45pp / Min spend £500
  • 32 yhangry events
Book chef
20 April 2024

Milly Verified review

  • £42pp
  • Wealden
  • 15
Hen / Stag do
Sharing style

Chef Dan cooked us a delicious Thai feast which made our evening exceptionally special. He was super accommodating to our different dietary requirements, extremely communicative, and the entire experience was seamless! We couldn’t have asked for more.

yhangry event

April 20, 2024

>Small plates 'Mee Krob’ – Crispy Vermicelli Noodles Folded Through A Brown Crab & Yellow Bean Sauce With Hot Smoked Buttered Salmon, Pickled Garlic, Mandarin And Chinese Chives. Rich, Sweet & Smoky (Vo) 'Muu Grop’ - Crispy Pork Belly, Thai Shallots, Pickled Apple And Fresh Herbs With A Smoky Burnt Chilli Sauce. Crunchy, Rich, Spicy And Sour >Curries Geang Pa' - Spicy Lampang Style Jungle Curry Of Monkfish With Wild Ginger, Hot Mint, Green Peppercorns & Sawtooth Coriander >Relish 'Lon Hed' - A Dipping Coconut Relish With White Turmeric & Ginger, Crisp Vegetables, Cucumber Spoons & Wontons Skins To Dip (V) >Salads Charcoal Grilled Aubergine, Mint & Coriander Dressed In A Chilli & Lime 'Nahm Dok' With Soft Boiled Duck Egg (V) >Sides Steamed 'Hom Mali' Jasmine Rice Turmeric & Garlic Butter Roti Bread With Curry Leaf Salt (V)

By chef Dan T

Chef Dan T's profile image

Chef Dan T

5.00 (48 reviews, 150% review rate)
Worked at London’s best Thai restaurants for 10+ years | Ex-Begging Bowl in Peckham, Farang London in Highbury
  • Greater London
  • From £45pp / Min spend £500
  • 32 yhangry events
Worked at London’s best Thai restaurants for 10+ years | Ex-Begging Bowl in Peckham, Farang London in Highbury
  • Greater London
  • From £45pp / Min spend £500
  • 32 yhangry events
Book chef
20 April 2024

Chloe Verified review

  • £56pp
  • Cotswold
  • 9
Hen Do
0

Kaffar was amazing from start to finish. Before the event he was very helpful with giving details and had speedy replies, and was even able to cater to dietary requirements. He showed up early and spent all day cooking us a storm - the house smelt amazing all day! The food was absolutely stunning, not only did it taste great but the portions were good and there was extra of everything so we all had full tummy’s. Would 100% book again in the future!

Chef Kaffar S's profile image

Chef Kaffar S

4.82 (145 reviews, 64% review rate)
18+ years of experience across multiple countries | Cooked for HNWI clients
trending
  • Rochdale, Lancashire
  • From £69pp / Min spend £550
  • 228 yhangry events
18+ years of experience across multiple countries | Cooked for HNWI clients
trending
  • Rochdale, Lancashire
  • From £69pp / Min spend £550
  • 228 yhangry events
Book chef
20 April 2024

Louise Verified review

  • £50pp
  • East Suffolk
  • 14
Birthday
3-course meal

David was fantastic from start to finish, would highly recommend, a great experience

20 April 2024

Nicole Verified review

  • £61pp
  • Penkridge
  • 15
Hen / Stag do
3-course meal

Chef Jay was very professional throughout the process: from booking, advising on menu selection, to arriving on the day. The food was beautifully presented and tasted even better! Before indulging into each course, Chef Jay introduced the dish, its history and even gave us some fantastic cooking tips. We would highly recommend Chef Jay for your next dinner party!

Chef Jay J's profile image

Chef Jay J

5.00 (68 reviews, 83% review rate)
25 years of professional cooking experience.
super chef
  • Sale, Cheshire
  • From £50pp / Min spend £600
  • 82 yhangry events
25 years of professional cooking experience.
super chef
  • Sale, Cheshire
  • From £50pp / Min spend £600
  • 82 yhangry events
Book chef
20 April 2024

Faye Verified review

  • £48pp
  • Sevenoaks
  • 12
Hen / Stag do
Sharing style

Shaloma was super responsive and professional, and made my first experience of hiring a private chef a breeze. Would highly recommend.

yhangry event

>Starter Bao Selection (Char Sui Pork and Teriyaki Mushrooms) Chicken Gyoza Dumplings Snowcrab California Sushi Rolls >Main Dish Salmon Teriyaki Thai Red Chicken Curry >Dessert Japanese Cheesecake >Sides Jasmine Rice (Ve) Sesame Prawn Toast Bites

Chef Shaloma G

Chef Shaloma G's profile image

Chef Shaloma G

4.97 (179 reviews, 43% review rate)
Ex Gordon Ramsay Bread Street Kitchen & Jamie Oliver's Italian
rising star
  • Croydon, Surrey
  • From £25pp / Min spend £375
  • 421 yhangry events
Ex Gordon Ramsay Bread Street Kitchen & Jamie Oliver's Italian
rising star
  • Croydon, Surrey
  • From £25pp / Min spend £375
  • 421 yhangry events
Book chef
20 April 2024

Simon Verified review

  • £127pp
  • South Cambridgeshire
  • 4
Other

We had the pleasure of having Chef Tessa cater our 50th birthday celebration, and she truly made the evening unforgettable. From the moment she arrived, her professionalism and warm personality set the tone for a perfect evening. The menu she crafted was not only delicious but also beautifully presented, with each dish showcasing her incredible culinary skills and attention to detail. Our guests couldn't stop raving about the food!

Chef Tessa W's profile image

Chef Tessa W

4.98 (65 reviews, 103% review rate)
Award winning chef with 12+ years of experience | Worked in Multiple Countries, expertise in plant-based cuisines
  • Northampton, Northamptonshire
  • From £50pp / Min spend £360
  • 63 yhangry events
Award winning chef with 12+ years of experience | Worked in Multiple Countries, expertise in plant-based cuisines
  • Northampton, Northamptonshire
  • From £50pp / Min spend £360
  • 63 yhangry events
Book chef
19 April 2024

Emma Verified review

  • £49pp
  • Dover
  • 13
Hen / Stag do
3-course meal

The food was more than I expected the mojito sorbet was one of the the tastiest thing I’ve ever eaten. I would highly recommend this as an experience

yhangry event

>canapes Selection Of Canapes Designed To Offer Every Kind Of Dietary Requirements >starter Pan Seared Duck Breast Glazed In Teriyaki Sauce, Confit Duck Leg And Plum Bonbon, Mandarins Cream, Watercress. Corn And Scallions Mini Pancakes,Lime Pico De Gallo,Spicy Togarashi Emulsion, Rocket Salad. >main dish Beef Fillet, Parmesan and Truffle Potato Rosti, Cherry Vine Tomatoes and Basil Confit, Grilled Green Asparagus, Bearnaise Sauce. Cod Loin and Nori, Garlic and Vanilla Mashed Potato, Watercress and Almond Creamy Sauce, Sugar Drop Peppers and Mangetout Medley. Red Pepper, Green Asparagus and Harissa Roasted Aubergine in Courgette Roulade, Watercress and Almond Creamy Sauce, Sugar Drop Peppers and Mangetout Medley. >dessert Dark Chocolate and Forest Fruits Bomb with Almond Cantuccini Crumb. Sticky Toffee Pudding with Salted Caramel Sauce and Clotted Cream
19 April 2024

Andy Verified review

  • £58pp
  • Merton
  • 9
Family / Casual dinner
Buffet style

Beth was superb throughout the evening. The quality of the dishes, their presentation and flavours exceeded our expectations. Beth was on hand whenever we had a question and her personality shone through to the delight of our guests. A top notch evening for which Beth has to take a lot of the credit.

yhangry event

>canape Mini Petit Pea Tartlets With Goats Curd, Micro Cress And Edible Flowers British Beef Tartare on Potato Crisps >starter Twice Baked Cheese Soufflé's With A Garden Green Salad With Toasted Hazelnut And Honey Mustard Dressing >main dish Pan Fried Hake Caponata With Haricot Bean Cassoulet in a traditional French style or Slowly Baked Sliced Potatoes with Slow Roasted Tomatoes and Preserved Lemons >side dish Tenderstem Broccoli With Toasted Chilli And Almonds Roasted Cauliflower Florets With Fennel And Cumin >dessert Eton Mess with forest fruits and a vanilla crem

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