Top 7 Greek Chefs in Lichfield Serving Authentic Cuisine

If you are planning a Mediterranean-inspired meal in Lichfield, these top 7 Greek chefs will provide the perfect balance of authentic flavours and local ingredients to create a truly memorable dining experience. 

Chef Lawrence began his culinary journey at 16, moving from humble pub kitchens to fine dining. Though he’s worked across many cuisines, his heart is in Greek cooking, where he brings comforting, traditional dishes to life. 

Over the years, Chef Lawrence has mastered classic Greek recipes like moussaka and spanakopita, but he’s not afraid to add his own creative spin to dishes like beetroot and sweet potato falafel. His signature lemon bougatsa adds a sweet touch to the menu, offering a delightful end to any meal.

Chef Lawrence is passionate about creating special dining experiences, whether it’s a private dinner or meal prep for the week. A recent customer review said it best: “Absolutely excellent. Amazing food. Incredible presentation. Everything was better than expected.”

Chef Georgina’s love for Mediterranean cooking is clear in her approach to using fresh, local ingredients and creating simple yet bold flavours. Known for her versatility, she can adapt her cooking to any occasion, from casual gatherings to fine dining, with a special focus on Greek-inspired dishes. 

Her creations, like sumac chicken skewers and za’atar roasted cauliflower steak, highlight her ability to blend traditional Mediterranean ingredients with a modern twist. Chef Georgina believes in the power of food to bring people together, and her Greek-inspired dishes are no exception. Her mastery of Mediterranean flavours makes her Greek chef Lichfield menu a must-try for anyone seeking authentic and inventive Greek cuisine.

A recent guest had high praise for her food, saying, “The food was simply divine – cooked to perfection!”

Chef Katherine brings versatility and creativity to every meal and is regarded as one of the most talented Greek chefs in Lichfield. Having honed her skills in a wide range of settings, from yachts to marina kitchens, she’s able to tailor each dining experience to the client’s tastes. 

Her passion for Greek cuisine is reflected in her ability to balance bold flavours with traditional recipes, offering dishes like beef and olive koftes and a hearty lentil moussaka that never fail to impress. Chef Katherine’s culinary journey started after leaving behind a career in snorkel charters, where she discovered her love for cooking. Self-taught and always experimenting with new techniques, she enjoys making every meal a unique experience.

Whether crafting corn tortillas for her famous tacos or exploring Mediterranean flavours, her dedication is clear in every bite. As one satisfied guest put it, “Katherine was fantastic. She was friendly and helpful, and the food was breathtaking!”

With 23 years of culinary experience, Chef Anaam has mastered the art of creating dishes that reflect both tradition and innovation. His extensive training and work alongside industry icons such as Michel Roux Jr, Heston Blumenthal, and Giorgio Locatelli have shaped his versatile approach to food. 

Anaam’s expertise extends to Mediterranean cuisine, where he brings Greek classics like papoutsakia and giouvetsi to life with meticulous attention to detail. For those looking for a refined and authentic Greek menu in Lichfield, Chef Anaam promises a dining experience that blends elegance and tradition with culinary mastery.

His dishes not only taste incredible but also offer a visual feast, as one client noted: “Chef provided a great display of star-class food presentation with instagrammable plating.”

Chef Fouad is one of the most sought-after Greek chefs in Lichfield, known for his exceptional culinary skills and warm, engaging personality. With 23 years of experience, Fouad has worked in prestigious establishments, including The Richmond Hill Hotel and The Savoy in London.

When it comes to Greek-inspired dishes, Chef Fouad’s take on fried saganaki and feta borek never fails to impress. His cooking is known for its attention to detail and bold, authentic flavours. Bringing together his years of expertise, he crafts meals that blend the best of his heritage with modern techniques, offering Greek menus that are both exciting and comforting.

His cooking is known for its attention to detail and bold, authentic flavours. As one guest put it, “This was more than just a meal—it was an unforgettable culinary experience.”

Born and raised in Thessaloniki, the second capital of Greece, Chef Valerios was immersed in the restaurant industry from an early age, learning the craft from his father and grandfather. His culinary journey has taken him through some of the most prestigious restaurants, including Kai Mayfair, Fera at Claridge’s, Galvin at Windows, and Northall in Corinthia Hotel.

Passionate about his craft, Chef Valerios delivers a wide range of culinary delights, blending traditional Greek dishes with his extensive fine dining experience. His gemista and stuffed vine leaves are just a glimpse of his ability to create memorable, authentic Greek meals. As one client said, it was a “fantastic experience with Chef Valerios from start to finish.”

Whether for a special event or an intimate dinner, as a Greek chef in Lichfield, Chef Valerios ensures a unique and unforgettable dining experience with every meal.

With over a decade of experience, Chef Mathew Griffiths brings a unique fusion of Mediterranean and Greek flavours to his cooking. His culinary journey began in Spain, but his passion for Greek cuisine has become a hallmark of his style. 

ChefMathew’s approach to cooking is both artistic and meticulous, blending traditional Greek ingredients with bold, modern twists. He travels the world as a private chef in the yachting industry, serving elite clientele. His passion for Mediterranean and Greek cooking shines through in dishes like crispy feta kataifi and prawn saganaki skewers, which blend authentic Greek flavours with a creative presentation. 

From casual dinners to intricate 8-course tasting menus, Chef Mathew consistently elevates Greek and Mediterranean flavours, making every meal a memorable experience. A recent guest noted, “The food tasted amazing and was presented beautifully.”

Whether you’re seeking a traditional Greek feast or a creative spin on Mediterranean flavours, these top seven private Greek chefs bring a wealth of expertise and passion to every plate. And guess what? With platforms like yhangry, connecting with these talented private chefs has never been easier.

Planning a special event or an intimate dinner is simple and stress-free as yhangry allows you to browse, book, and enjoy the culinary expertise of a wide pool of private Greek chefs in Lichfield in the comfort of your chosen venue. With minimal effort, you can bring the flavours of Greece to your table, making your next dining experience both effortless and extraordinary.