Philippe's Vegetarian Pleasure

Includes 4 dishes • 4 dishes to choose
14 looking to book
Philippe's Vegetarian Pleasure
Philippe's Vegetarian Pleasure
14 looking to book
Philippe's Vegetarian Pleasure
Menu by Chef Philippe S
5.0 (4 reviews)
Chef Philippe S's profile image
Choose 1x Canapé
Potato And Tofu Croquette , Curry Emulsion
Choose 1x To Start
Roasted Beetroot Salad, Celeriac Puree, Black Iranian Lime
Choose 1x Mains
Coconut Milk Risotto, Mushrooms, Broccolis, Ginger Carrot Purée, Coriander Pesto
Choose 1x To Finish
Pear Poached In Hibiscus Syrup, Genoese Sponge, Chantilly
Select dishes from 4 courses4 remaining
£0pp

Where is your event?

Event date

Guests

Adults (18+)
Kids (Under 18)
You won't be charged yet
10 Adults * £0
£0
yhangry platform fee
£0
Total
£0
£Add details to view full price
Chef Philippe S's profile image

Chef Philippe

5.0 (4 reviews)
Experienced Fine Dining; ex Mandarin Oriental, Paris
  • Mayfair, London
  • From £69pp / Min spend £625
  • 27 yhangry events

“Big news! I’m thrilled to announce that I’ll be competing in #MasterChefTheProfessionals this year ...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
Experienced Fine Dining; ex Mandarin Oriental, Paris
  • Mayfair, London
  • From £69pp / Min spend £625
  • 27 yhangry events

“Big news! I’m thrilled to announce that I’ll be competing in #MasterChefTheProfessionals this year ...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Philippe and discuss the details of your event and the requirements you have.

We found similar menus by other chefs

Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp usWhatsapp logo+44 7418310743

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance