5 looking to book

Sushi for canapé party

Sushi for canapé party

5 looking to book

Sushi for canapé party

Menu by Chef Keiko

5.0 (10 reviews)

Salmon Avocado Cucumber Sushi Rolls3-4 pieces per head

Spicy Tuna With Cucumber Sushi Rolls3-4 pieces per head

California Inside Out Sushi Rolls With Prawn / Crab & Avocado3-4 pieces per head

Nigiri Salmon 3 Pieces

Soft-Shell Crab Tempura Sushi Roll

Tempura Prawn Sushi Rolls

Salmon Carpaccio With Lemon Ponzu Or Wasabi Soy

Skewer Salmon Miso Grill In Bao Bun

Teriyaki Chicken In Bao Bun

Chicken Teriyaki Skew

Dorayaki Japanese Pan Cake With Different Fillings

Mochi Ice And Strawberry

Matcha Gateau Chocola With Fresh Strawberry

£Add details to view full price

Chef Keiko

5.0 (10 reviews)

Celebrity Chef I Ex- Gordon Ramsay's Maze I Featured on RedBullTV, Channel4's The Food Chain I

rising starluxury

Greater London
From £100pp / Min spend £650
18 yhangry events

Hailing from Nagasaki, Japan, Chef Keiko has had an illustrious career and after decades in the food...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Celebrity Chef I Ex- Gordon Ramsay's Maze I Featured on RedBullTV, Channel4's The Food Chain I

rising starluxury

Greater London
From £100pp / Min spend £650
18 yhangry events

Hailing from Nagasaki, Japan, Chef Keiko has had an illustrious career and after decades in the food...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Keiko and discuss the details of your event and the requirements you have.

Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp us+44 7418310743

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance