Fine Food

Includes 3 dishes12 dishes to choose
Fine Food
Curried Cod, Cauliflower Three Ways, Mango And Chilli Relish, Cress
Pan Fried Scallops, Cauliflower Purée, Mushroom Purée, Red Pepper Coulis, Fried Capers
5 looking to book
Fine Food
Menu by Chef Henry T
5.0 (2 reviews)
Chef Henry T's profile image
Choose 1x CanapéExtra dish cost £10pp
Duck Liver Parfait, Homemade Red Onion And Chilli Chutney, Chives On Croute
Pan Fried King Prawns And A Sweet And Sour Sauce, Lime And Coriander Served With Croutes
Mini Wellingtons. Beetroot, Sweet Potato Purée, Baked Feta, Chives (V)
Choose 1x StarterExtra dish cost £10pp
Pan Fried Duck Breast, Orange Gel, Caramelized Plums, Orange Segments, Rocket,
White Crab Tartar, Brown Crab Mayonnaise, Apple
Pan Fried Scallops, Cauliflower Purée, Mushroom Purée, Red Pepper Coulis, Fried Capers
Mains Extra dish cost £10pp
Curried Cod, Cauliflower Three Ways, Mango And Chilli Relish, Cress
Lamb Neck, Chorizo Purée, Chorizo & Black Olive Croquette, Rosemary Cauliflower, Lamb Jus
Fillet Steak, Burnt Corn Purée, Potato Croquette, Chimichurri, Tenderstem Broccoli
Choose 1x Dessert Extra dish cost £10pp
Panna Cotta, Shortbread Crumb, Sticky Peaches
Saffron Confit Pear, White Chocolate Cream, Candied Blood Orange
Dark Chocolate Delice, Ginger And White Chocolate Mousse, Honeycomb
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Chef Henry T's profile image

Chef Henry

5.0 (2 reviews)
Michelin and Rosette Experienced
  • Wirral, Cheshire
  • From £63pp / Min spend £375
  • 2 yhangry events

Chef Henry is practically a veteran in the hospitality sector, as he has been involved in it since t...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
Michelin and Rosette Experienced
  • Wirral, Cheshire
  • From £63pp / Min spend £375
  • 2 yhangry events

Chef Henry is practically a veteran in the hospitality sector, as he has been involved in it since t...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Henry and discuss the details of your event and the requirements you have.
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We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp usWhatsapp logo+44 7418310743

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