6 looking to book

Breakfast Buffet Spread

Patatas Bravas (V/Ve)

Padron Peppers (Ve)

Breakfast Buffet Spread

Fresh Green Juice (Ve)

Patatas Bravas (V/Ve)

Padron Peppers (Ve)

6 looking to book

Breakfast Buffet Spread

Menu by Chef Shaloma G

5.0 (129 reviews)

Toast & Bread Selection (Ve)

Bacon

Sausages (Pork)

Sausages (Chicken)

Sausages (Vegan) (Ve)

Selection Of Eggs (Scrambled/Poached & Fried) (V)

Baked Beans (Ve)

Bbq Beans (Ve)

Hash Browns (Ve)

Omelettes Station (V)Pick fillings from an option of: cheese, tomatoes, ham, peppers, onions, chorizo

Patatas Bravas (V/Ve)With Garlic Aioli & Tomato/ Red Pepper Sauce

Spanish Omlette (V)

Padron Peppers (Ve)Malden Salt

Yogurt Pots (V/Ve)

Pastries Selection (Croissants) (V)

Fruit Selection (Ve)

Pancakes & Toppings (V/Ve)

Waffles & Toppings (V/Ve)

Cheesecake Pots (V/Ve)

Jelly Pots

Cake (Chocolate/Oreo) (V)

Cake (Red Velvet) (V)

Cake (Victoria Sponge) (V/Ve)

French Toast & Syrup (V)

Fresh Orange (Ve)

Watermelon (Ve)

Apple (Ve)

Strawberry Lemonade (Ve)

Fresh Green Juice (Ve)Celery, Spinach, Kale, Apple, Ginger, Lime

Mimosa Jugs (Ve)

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Chef Shaloma

5.0 (129 reviews)

Ex Gordon Ramsay Bread Street Kitchen & Jamie Oliver's Italian

trending

Croydon, Surrey
From £25pp / Min spend £300
338 yhangry events

Shaloma is a distinguished private chef with a wealth of experience and unparalleled dedication to h...read more

11+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Ex Gordon Ramsay Bread Street Kitchen & Jamie Oliver's Italian

trending

Croydon, Surrey
From £25pp / Min spend £300
338 yhangry events

Shaloma is a distinguished private chef with a wealth of experience and unparalleled dedication to h...read more

11+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Shaloma and discuss the details of your event and the requirements you have.

Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp us+44 7418310743

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Pay 10% deposit

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What happens if the chef cancels my booking?

FAQs

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Cook & serve or delivery?

Dietary requirements

Changing guest numbers

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