6* tasting

Menu by Chef Mike J

Canapés

Home Made Bread With Marmite Butter

Welsh Beef Tartare, Black Garlic, Pickled Mushrooms, Parmesan

Lobster Salad, Watermelon, Thermidor Fritter

Welsh Lamb Loin, Croquette, Goats Cheese Dauphinois, Smoked Aubergine, Tomato

Dark Chocolate, Passion Fruit, Hazelnuts

Mushroom And White Chocolate Truffle

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Chef Mike

Worked @ Portmeirion, The Bull, and Roganic. Cooked for King Charles, Alan Hansen, Jules Holland, Nigel Mansell, Rupert Penry-Jones. AA Rosette and Michelin exp.

Menai Bridge, Anglesey
From £50pp / Min spend £350

Chef Mike brings a modern British flair to the culinary world, enriched by global influences that ma...read more

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Worked @ Portmeirion, The Bull, and Roganic. Cooked for King Charles, Alan Hansen, Jules Holland, Nigel Mansell, Rupert Penry-Jones. AA Rosette and Michelin exp.