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Rated 4.9 (6031 verified reviews)

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9 November 2024

Charlie Verified review

  • £79pp
  • Lincoln
  • 13
Birthday
3 course meal

Highly recommend using Connor as private chef ! We rented an air bnb for a birthday and Connor cooked for us on one of the nights. Planning for the meal was made easy and Connor was able to accommodate for all food requirements. Connor cooked canapes and 5 course meal, all of which was of top quality. All the plates and cutlery laid out and washed up, so you did not have to worry about thing.

Richard Jenkins 90th Birthday

>Pre starter Whiskey roasted shallot volute >Starter Smoked duck salad, heritage beetroot, granola Miso aubergine, heritage beetroot, granola >Main Duo of Norfolk beef, garlic potato terrine, kale, confit carrot, red wine jus Wild mushroom and truffle wellington, potato terrine, red wine jus >Pre dessert Champagne poached peach, raspberry, rosemary >Dessert Chocolate & cherry frangipane tart, ginger crumb, vanilla mascarpone >To Finish Selection of teas and Norfolk roasted coffee Selection of homemade sweets

Chef Connor C-R

Chef Connor C-R's profile image

Chef Connor C-R

4.79 (29 reviews)
Michelin Star Experience
  • Norwich, Norfolk
  • From £50pp / Min spend £750
  • 26 yhangry events
Michelin Star Experience
  • Norwich, Norfolk
  • From £50pp / Min spend £750
  • 26 yhangry events
Book chef
9 November 2024

George Verified review

  • £63pp
  • Birmingham
  • 17
Birthday
3 course meal

Really tasty food, well presented and relaxed atmosphere throughout. Chef Lawrence can cook great food, is very pleasant and left the kitchen spotless

Lorraine’s Surprise 70th Birthday Party!

>Starter Duo Of Pork | Apple & Sage Pork Loin Croquette | Crispy Pork Belly | Devilled Peas & Pancetta | Au Jus Beetroot Tartare | Horseradish & Chive Emulsion | No Game Chips >Main 24 Hour Red Wine Braised Blade Of Beef | Gratin De Dauphinoise | Pan Seared Leek | Szechuan Pepper & Shiitake Jus Parmigiana Di Melanzane | Baked Aubergine | Parmesan | Tomato | Basil | Pangrattato >Sides Posh Fries | Grated Parmesan | Truffle Oil | Herbs French Green Beans | Garlic | Crumbled Feta (V) >Dessert Single malt whiskey creme brûlée | zesty lemon shortbread

Chef Lawrence

Chef Lawrence's profile image

Chef Lawrence

5.00 (39 reviews)
AA Rosette Experienced Chef | Catering Company Owner
super cheftrending
  • Worcestershire
  • From £40pp / Min spend £200
  • 51 yhangry events
AA Rosette Experienced Chef | Catering Company Owner
super cheftrending
  • Worcestershire
  • From £40pp / Min spend £200
  • 51 yhangry events
Book chef
9 November 2024

Kim Verified review

  • £46pp
  • Waverley
  • 8
Get together
3 course meal

Cedric was fantastic. The food was delicious and he was super friendly. I would definitely recommend him.

Chef Cedric C's profile image

Chef Cedric C

5.00 (22 reviews)
International Experience | Turtle Bay | Trained under Dipna Anand
  • Horley, Surrey
  • From £50pp / Min spend £400
  • 12 yhangry events
International Experience | Turtle Bay | Trained under Dipna Anand
  • Horley, Surrey
  • From £50pp / Min spend £400
  • 12 yhangry events
Book chef
9 November 2024

Joe Verified review

  • £69pp
  • Wiltshire
  • 22
Birthday
4-5 course meal

3 lovely vegetarian course. Great and classic options for the meat and fish eaters. Large number of guests, all happy.

Joe's 40th dinner

>starter Langoustine and courgette risotto with poached hake, dill oil and parsnip crisps Grilled asparagus with orzo and tomato salad and tomato crisps (Vg) >main dish Fillet of beef with beef cheeks, black garlic, artichoke purée, sage dauphinois, sautéed wild mushrooms and red wine sauce Carrot gnocchi, Sweet carrot purée with roasted young carrots and crispy kale (Vg) Cod with scollop croquette, crispy leeks, grilled asparagus and split dill cream sauce >side dish >dessert Sticky toffee pudding with salted caramel sauce, whipped clotted cream, sugared popcorn and apple cinnamon puree Orange spiced panna cotta with carrot cake, orange puree and chocolate soil >add on

Chef Sam

Chef Sam's profile image

Chef Sam

5.00 (105 reviews)
1* Michelin Experience | AA Rosette Experience
super cheftrendingluxury
  • Exeter, Devon
  • From £70pp / Min spend £400
  • 127 yhangry events
1* Michelin Experience | AA Rosette Experience
super cheftrendingluxury
  • Exeter, Devon
  • From £70pp / Min spend £400
  • 127 yhangry events
Book chef
9 November 2024

Stephane Verified review

  • £135pp
  • Weston-super-Mare
  • 10
Other

Delightful evening not only due to the high end Michelin star menu chef Graham presented but also by his amazing, kind and joyous person. My guests who have travelled and dine widely we blown away. He gave a night to remember !

Chef Graham's profile image

Chef Graham

5.00 (20 reviews)
Global Food Innovation Expert | 3 Michelin Star Experience
trendingluxury
  • Altrincham, Cheshire
  • From £90pp / Min spend £1000
  • 29 yhangry events
Global Food Innovation Expert | 3 Michelin Star Experience
trendingluxury
  • Altrincham, Cheshire
  • From £90pp / Min spend £1000
  • 29 yhangry events
Book chef
8 November 2024

Claudia Verified review

  • £68pp
  • Romiley
  • 10
Birthday
3 course meal

Perfect evening! The food was so delicious. Restaurant quality in our own home.

yhangry event

>Starter Gambas Pil Pil, Butterflied King Prawns , No Shells , Sizzling With Garlic And Chilli , French Bread For The Sauce King Scallops , Inerico Chorizo, Tomato Salsa And Salsa Verde >Mains Organic Salmon , Pan Seared , Creamed Leeks In White Wine , Roasted New Potatoes Beautiful Fillet Steak , Pan Seared , Wilted Spinach With A Hint Of Garlic (Optional Truffle Oil) Sautéed Potatoes, Roasted Vine Tomatoes. >Dessert Sticky Toffee Pudding Served Warm With A Choice Of Cream Or Custard Or Both Chocolate Torte With Mixed Berries And Cream

Chef David Holdsworth

Chef David Holdsworth's profile image

Chef David Holdsworth

4.93 (28 reviews)
Private Chef for all occasions
  • Sheffield, Yorkshire
  • From £65pp / Min spend £400
  • 42 yhangry events
Private Chef for all occasions
  • Sheffield, Yorkshire
  • From £65pp / Min spend £400
  • 42 yhangry events
Book chef
8 November 2024

Emma Verified review

  • £66pp
  • Chatteris
  • 11
Other

John was amazing! Great chef and we really enjoyed his company!

LET'S EAT GIRLS.

>Starters Thai Coconut Shrimp With Lemongrass Guacamole Spring rolls served with sweet chilli sauce (v) >Main Beef Massaman Curry Chicken pad Thai Vegetable pad thai (v) >Side Stir Fried Vegetables >Dessert Thai Ice Tea Basque Cheesecake >Fruit platter

Chef John S

Chef John S's profile image

Chef John S

4.97 (67 reviews)
2* Michelin and 2 AA Rosette Experienced | Experienced Pastry Chef
super chef
  • Buckinghamshire
  • From £65pp / Min spend £600
  • 73 yhangry events
2* Michelin and 2 AA Rosette Experienced | Experienced Pastry Chef
super chef
  • Buckinghamshire
  • From £65pp / Min spend £600
  • 73 yhangry events
Book chef
8 November 2024

Amelia Verified review

  • £49pp
  • Chipping Campden
  • 7
Hen / Stag do
3 course meal

Shirley was amazing! We had a Japanese menu and we loved the food, especially the yuzu cheesecake and prawn gyoza! The service was great and Shirley was a pleasure to chat with. Overall a fantastic evening

Chef Shirley S's profile image

Chef Shirley S

4.92 (38 reviews)
Authentic flavours. 20 yrs experience
super chef
  • Stroud, Gloucestershire
  • From £45pp / Min spend £300
  • 53 yhangry events
Authentic flavours. 20 yrs experience
super chef
  • Stroud, Gloucestershire
  • From £45pp / Min spend £300
  • 53 yhangry events
Book chef
8 November 2024

Andrea Verified review

  • £64pp
  • Highlands Village
  • 13
Birthday
3 course meal

Excellent evening with Chef Brian delivering such high quality dishes and banter. Would recommend!

Charlie's 40th Birthday Dinner

>Starters Burrata, Roasted Aubergine (V) Cucumber Carpaccio, Gherkin & Caper Salsa, Almond Vinaigrette Crispy Pork Belly, Mushroom & Ricotta Raviolo Sautéed Watercress >Mains Fillet Steak, Salt & Pepper Shrimp, Roasted Steak Chips Parmesan Herb Butter, Mushroom & Black Garlic Purée, Creamed Spinach Roasted Lamb Cutlets, Olive & Goat's Cheese Croquette Chorizo Romesco, Sundried Tomato Bean Noodles, Lamb Jus >Side Dish Kale & Hazelnut Salad With Kalamata Olive(V) Garlic And Herb Roasted Baby New Potatoes (V) >Desserts Lemon Meringue Pie Shortbread, Lemon Curd Jelly, Flamed Italian Meringue, Raspberry Sorbet Chocolate Fondant And Vanilla Ice Cream (V)

Chef Brian M

Chef Brian M's profile image

Chef Brian M

5.00 (19 reviews)
AA Rosette Experience | Cooked for celebrities and HNWI clients | Ex- La Sala Puerto Banus
premium
  • Paisley, Renfrewshire
  • From £100pp / Min spend £300
  • 23 yhangry events
AA Rosette Experience | Cooked for celebrities and HNWI clients | Ex- La Sala Puerto Banus
premium
  • Paisley, Renfrewshire
  • From £100pp / Min spend £300
  • 23 yhangry events
Book chef

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