Based in Dudley
Cuisines: Pan Asian,
Plant based speciality
From £52pp / £390 min spend
100% Reliability
Chef Lei was born and raised in the Middle Kingdom’s Shandong province, Lei specialises in authentic Chinese cuisine, with many of her dishes passed down the generations. Cooking has been central to Lei's life from an early age, as for many years her family owned a thriving village restaurant serving traditional rural food. Calling on that experience, Lei attracts people from across the region to experience her Chinese fine dining flavours. She also teaches cooking at public and private events, in addition to catering for private parties.
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