Chef Remi K

General Manager at Black Friar | 10 years of experience in various cuisines

Based in Manchester
Cuisines: Brunch, Fine Dining, Pan Asian, Christmas, Italian, Middle Eastern, Modern European, British,
From £36pp / £325 min spend

Since childhood, Remi had utmost curiosity with food and would watch and help his father who was a chef himself! With time as his skills developed, Remi learned the art of food and ever since, it has been his ultimate passion. With over 10 years of chef experience in various cuisines, he is here to offer you an amazing experience with his enchanting food, capable of pleasing everyone’s tastebuds with a global fusion menu with a signature twist of his own. He is a true believer of the phrase — “Good food and great company are the two life’s simplest yet great pleasures.”