Based in Tower Hamlets
Cuisines: Brunch, Afternoon Tea, Canapé Party, Middle Eastern, Meal Prep, Mediterranean, Meal Prep - Lunch & Dinner,
Plant based speciality
Dietaries: Vegan, Gluten free, Nut free, Vegetarian only, Allergen Training
From £33pp / £455 min spend
Nancy is a whole food enthusiast and develops dishes centered around seasonal produce. She has four years experience working in service kitchens and sourdough bakeries. For the past year she has been catering for dinner parties in the UK and various yoga retreats around Europe. Nancy cooks a variety of cuisines, her favorites include Middle Eastern, Greek, Kurdish, Indian, British, and Irish.
...read moreServices offered
Events covered
Currently Chef Nancy has no instant book menus available, message the chef directly and discuss your next event.
Plant based foie gras - seeded crackers
Pink Peppercorn Shortbread, Chive Cheese, Pickled Plum
Butter bean cream, balsamic roasted beetroot, parsley oil
Charred roasted celearic, hazelnut harissa, braised red cabbage
Sourdough & Marmite Butter
Spiced truffles
Pistachio Rose Cake - Whipped Cream
Muhammara
Hummus - One Plain One With Sumac
Za'atar Flatbread
Smashed Potatoes & Tahini - Dill
Arab salad
Smoked & Roasted Celeriac - Harissa Sauce - Harissa Toasted Hazelnuts - Braised Leeks - Leek Bechamel
Charred Hispi Cabbage - Greek Goddess Sauce - Toasted Seeds - Tabbouleh Couscous
Spinach With Toasted Pine Nuts & Labneh
Saffron Bejewled Quinoa
Smashed jack potatoes with sage oil fetta and beetroot tartar
Pistachio Rose & Cardamon Layered Sponge Parfait
Chocolate Tahini Tort
Baklava cheesecake with walnuts
Halva truffle
Burnt corn croquette, smoky tofu cream
Tempura petron peppers, chipotle dip
Baby corn elote
Heart of palm ceviche on a purple corn tostada (no fish included)
Garlic spinach empanada
BBQ oyster mushrooms
Adobo sauce
Pickled potatoes
Smoky sesame crushed butternut squash
Refried beans
Coriander coconut rice
Sesonal greens with salsa verde
Sourdough & Marmite Butter
Pico de gallo
Courgette with jalapeños
Birthday cake based off your partners favourite flavours
Hibiscus margarita
Hazelnut & orange truffels
Muhammara
Za'atar Flatbread
Hummus - One Plain One With Sumac
Smashed Potatoes & Tahini - Dill
Falafal
Spiced Mushroom skewers
Aubergine Stuffed With Mujaddara, Tahini, Date Syrup, Zhoug
Spinach With Toasted Pine Nuts & Labneh
mini babka phyllo cups