Starter

Blackened Shrimp Avocado Cucumber Bites

Caramelized Onion and Mushroom Crostini

Soy Glazed Salmon & pineapple skewers

Mains

Sticky honey chilli chicken wings

Spicy Salmon Rice muffins

Saucy Sesame Meatballs

Sweet & Sticky pork belly buns

A collection of classic tea sandwiches: cucumber, smoked salmon , coronation chicken

Additional savoury bites: mini quiches, deviled eggs and Brie, pancetta, arugula crostini

Freshly baked scones with clotted cream and preserves

A variety homemade pastries: mini custard tarts, shortbread cookie and mini cream cakes

Smoked Salmon Cream Cheese Lemon And Chive Dressing

Camembert With Chilli Honey Walnut On Crackers

Chorizo With Horseradish Mayo

Swedish Shrimp Salad Skagenröra On Rye Toast

Burrata with sticky roasted tomatoes, and basil

Grilled goat’s cheese salad with honey dressing

Mozzarella, heritage tomato salad, with basil dressing

Beetroot Hummus with feta and mint, flat bread (vg)

Seared sesame tuna and sugar snap peas

Smoked salmon,beetroot, horseradish & cress.

Smoked Mackerel Caesar Salad.

Jamaican Pumpkin soup

Jerk chicken Grilled on an authentic custom made jerk pan, traditionally seasoned, served with rice and fried Plantain.

Curry chicken seasoned and cooked in curry sauce with potatoes and carrot served with rice and fried Plantain.

Curry goat slow cooked till tender cuts of meat in a flavourful aromatic curry with carrot and potatoes.

Oxtail slow cooked soft melting cuts of meat rich brown sauce with butter bean carrots served with rice and fried Plantain

Pepper steak marinated in traditional seasonings and slow cooked with sliced bell peppers and hint of scotch bonnet, served with rice and fried Plantain

Fried fish seasoned and fried red brim served with spicy vinaigrette dressing made with colourful julienne bell pepper carrots and onions, served with rice

Rocket Salad With Balsamic Dressing And Shaved Parmesan

Fried plantain

Coleslaw

Sweet potato fries

Sticky toffee pudding, toffee sauce, vanilla ice cream

Apples, pears and juicy blackberries crumble, vanilla custard

Pavlova with berries, coulis, mint, and delicious whipped cream

Irish Cream Tiramisu

Chocolate Brownie With Vanilla Ice Cream

Red wine poached pear with clotted cream

Blackened Shrimp Avocado Cucumber Bites

Caramelized Onion and Mushroom Crostini (VG)

Soy Glazed Salmon & pineapple skewers

Greek feta Garlic Tomato Bruschetta (V)

Melon, Blue Cheese, Prosciutto, and Basil

Cheese burger sliders

Spanakopita Pinwheels (V)

Plant burger sliders (V)

Berry Tres Leches Parfaits

Camembert With Chilli Honey Walnut On Crackers

Chorizo With Horseradish Mayo

Smoked Salmon Cream Cheese Lemon And Chive Dressing

CAESAR SALAD, GARLIC CROUTONS, PRAWNS

BURRATA WITH STICKY ROASTED TOMATOES

AVOCADO, GRILLED HALLOUMI & POMEGRANATE SALAD

GOAT’S CHEESE, BEETROOT, WALNUT & PEAR SALAD

BEETROOT & GOAT’S CHEESE ARANCINI, TOMATO JAM

LINGUINE SEAFOOD WITH GARLIC & BISQUE SAUCE

SPAGHETTI CLAMS, CHILLI, WHITE WINE SAUCE

CRAB & CRAYFISH RAVIOLI, BISQUE SAUCE

SEA BASS FILLET, ROAST POTATOES, GREEN BEANS

CHICKEN SALTIMBOCCA, PARMAHAM, ASPARAGUS, MASHED POTATOES, BUTTER & SAGE

Rocket Salad With Balsamic Dressing And Shaved Parmesan

HOMEMADE TIRAMISU

LEMON, ALMOND & MASCARPONE CHEESECAKE, RASPBERRY SORBET

MIX CHEESE & BISCUITS PLATTER

BBQ Chicken Skewers

Steak Kebabs, layered with juicy tender pieces of flavorful, marinated beef and colourful quartet of tender veggies.

Classic smoky barbecue sausages

Grilled Wagyu Burgers

Classic Potato Salad

Barbecued courgette and couscous salad with feta

Greek Spinach Rice

Waffle Cone ​​Summer Fruit Salad

Mini Sausage Rolls

Camembert With Chilli Honey Walnut On Crackers

Chorizo With Horseradish Mayo

Smoked Salmon Cream Cheese Lemon And Chive Dressing

Butternut Squash and Ginger Soup creme fraiche, sourdough (V)

Warm Mackerel Fillet beetroot, balsamic dressing, creme fraiche

Pork, Apple and Leek Sausage Roll, Watercress, English Mustard

Lemon and coriander Hummus, flatbread (VG)

Slow roasted rolled pork belly, crackling, roasted apple, served with beef dripping roast potatoes, creamed leeks and peas, maple roast carrots, spring greens, crushed celeriac, Yorkshire pudding and gravy.

Roast rump of beef, braised ox cheek, horseradish sauce, served with beef dripping roast potatoes, creamed leeks and peas, toasted seeds, maple roasted carrots, spring greens, crushed celeriac, Yorkshire pudding and gravy

Rolled roast lamb, mint sauce, served with beef dripping roast potatoes, creamed leeks and peas, maple roast carrots, spring greens, crushed celeriac, Yorkshire pudding and gravy.

Garlic, lemon and thyme half roast chicken, pig in blanket, bread sauce, served with beef dripping roast potatoes, creamed leeks and peas, maple roast carrots, spring greens, crushed celeriac, Yorkshire pudding and gravy.

Beetroot Wellington, feta, chickpeas and lemon thyme, roast potatoes, lemon thyme creamed leeks, crushed celeriac, maple roasted carrots, Primo cabbage, Yorkshire pudding and gravy (v)

cauliflower cheese

Brussels Sprouts With Bacon & Chestnuts

Honey Glazed Carrots And Parsnips

Crispy Roast Potatoes

pigs in blanket

Sticky Toffee Pudding, Toffee Sauce, Salted Caramel Ice Cream

Apple and Peach Crumble, Vanilla Ice Cream

British Cheese Board; Somerset Camembert, Beauvale Blue, Godmister Cheddar, Campaillou Bread, Plum Chutney and Apples

Hummus, dip made from chickpeas, tahini, lemon juice, and garlic served with pita bread

Baba ghanoush

Falafel

Tabbouleh

Fattoush

Stuffed grape leaves (Warak Enab)

Lamb Kofta

Shawarma

Mixed Grill Platter (chicken & beef skewers)

Lamb Tagine (Lamb cooked with vegetables and spices)

Chicken Shawarma Pita

Stuffed Eggplant (Moussaka)

Fish Tagine (Fish cooked with vegetables and spices)

Spinach Rice

Batata Harra (Spicy Lebanese Potatoes)

Roasted Eggplant With Tahini & Pomegranate

Mevsim salata

Baklava

Umm Ali ( a sweet bread pudding)

Knafeh ( sweet cheese pastry)

Zalabia ( sweet fried dough)