10 years of experience| Worked at Michelin starred restaurants and luxury hotels.
Birmingham, Warwickshire
From £35pp / Min spend £200
10 years of experience| Worked at Michelin starred restaurants and luxury hotels.
Birmingham, Warwickshire
From £35pp / Min spend £200
About chef
Chef Marco is a private chef in Birmingham whose passion for cooking is deeply ingrained in his life. He expresses himself through inventing, creating, and combining flavours to craft unique and delicious dishes. Marco’s love for global food traditions has led him to explore a wide array of cuisines...read more
Autumn Dinner:
Starter : Baked ricotta with stir-fry tender mangetout, sun-dry tomatoed, marinated olives. Pecorino flakes and white pepper
or
Coal cooked beetroot tartar with cashey and tofu puree, dill bruschetta
Mains:
Rack of lamb in herbs crust with sweet potato and chestnut puree
or
Home made ravioli with ricotta cheese and home made pesto and confit cherry tomatoes
Desserts:
Jagermeister and glazed figs pannacotta
or
Pears and blackberry crumble with bay custard
Want to request a chef's price and personalised menu based on your requirements?
Just message chef Marco and discuss the details of your event and the requirements you have.