




Chef Lorna
Self-taught culinary enthusiast with a strong pass
- Billericay, Essex
- From £50pp / Min spend £300
Self-taught culinary enthusiast with a strong pass
- Billericay, Essex
- From £50pp / Min spend £300
About chef
Lorna is a dynamic private chef known for her vibrant and adaptable cooking style, perfectly suited for creating unforgettable culinary experiences. With a passion for experimenting with fusion cuisine, she expertly combines global influences with her unique personal touch, leaving a lasting impress...read more
Highly rated
Chef's speciality
BrunchFine DiningAfternoon TeaPan AsianChristmasCanapé PartyMexicanCaribbeanFusionMeal Prep - Lunch & DinnerThaiChineseMacro Biotic
Sample menus
A Global feast
Starters
• Jerk Chicken Wings – Smoky and spicy wings with a side of mango chutney. (Caribbean)
• Spicy Thai Papaya Salad – Shredded green papaya, chili, lime, and peanuts. (Thai)
• Grilled Pineapple & Halloumi Skewers – Sweet and salty combination with honey glaze. (Caribbean & BBQ fusion)
• Jamaican Beef Patties – Spiced beef in a flaky golden pastry. (Caribbean)
Soups & Salads
• Caribbean pumpkin Soup – Creamy coconut-based soup with spinach, okra, and spices. (Caribbean)
• BBQ Smoked Tomato Soup – Roasted tomatoes blended with smoked paprika and served with cornbread croutons. (BBQ)
• Thai Tom Yum Soup – Spicy and sour soup with shrimp, mushrooms, and lemongrass. (Thai)
• Mango & Avocado Salad – Fresh mango, avocado, arugula, and citrus dressing. (Caribbean)
• Grilled Corn & Black Bean Salad – Roasted corn, black beans, and red pepper tossed in lime vinaigrette. (BBQ & Caribbean fusion)
• Thai Green Papaya Salad – Fresh and crunchy with lime, fish sauce, and chili. (Thai)
Mains
Thai Green Curry – Choice of chicken, shrimp, or tofu in a fragrant coconut curry with jasmine rice. (Thai)
• Slow-Smoked BBQ Ribs – Fall-off-the-bone pork ribs glazed with tangy BBQ sauce, served with cornbread. (BBQ)
• Caribbean Grilled Red Snapper – Whole snapper marinated with island spices, served with a citrus salsa. (Caribbean)
• Thai Basil Beef – Stir-fried beef with Thai basil, garlic, and chili, served with jasmine rice. (Thai)
• Coconut Shrimp with Pineapple Salsa – Crispy coconut-crusted shrimp served with a tropical salsa. (Caribbean)
• Spicy Thai Drunken Noodles – Stir-fried rice noodles with beef, basil, and chili sauce. (Th
Sides
Rice & Peas (Caribbean)
• Mac & Cheese with Crispy Bacon (BBQ)
• Grilled Corn with Chili Lime Butter (BBQ & Caribbean fusion)
• Thai Mango Sticky Rice (Thai)
• Sweet Potato Fries with Spiced Aioli (BBQ & Caribbean fusion)
• Jamaican Fried Plantains (Caribbean)
• BBQ Baked Beans (BBQ)
• Caribbean Roti Bread (Caribbean)
• Thai Jasmine Rice (Thai)
• Banana Fritters with Honey Drizzle (Caribbean)
• Patong donuts (Thai)
• BBQ Bourbon Pecan Pie (BBQ)
• Mango Cheesecake (Caribbean
Want to request a chef's price and personalised menu based on your requirements?
Just message chef Lorna and discuss the details of your event and the requirements you have.14 looking to book
Message chef to create your dream menu
Message chef to create your dream menu
14 looking to book