Trained under Marco Pierre White @The Laughing Gravy.
Barnet, Hertfordshire
From £120pp / Min spend £300
Trained under Marco Pierre White @The Laughing Gravy.
Barnet, Hertfordshire
From £120pp / Min spend £300
About chef
Faycal is an accomplished private chef known for his distinctive "combined cuisine" style, which artfully blends flavors and techniques from various culinary traditions. With a passion for crafting exquisite fish dishes, Faycal ensures each plate is a symphony of taste and presentation. His culinary...read more
MENU:
STARTERS
•roasted cauliflower soup
•crab and avocado mayo
•seared scallops with watercress purée and rich gravy
MAINS
•goat cheese risotto with watercress purée
•wagyu beef burgers served with thick homemade chips
•lemon sole with capers sauce
DESSERT
•rhubarb crumble
•lemon meringue tart
•walnut chocolate brownie
Want to request a chef's price and personalised menu based on your requirements?
Just message chef Faycal and discuss the details of your event and the requirements you have.