Chef David
Up to 3* Michelin trained and winning 3 rosettes
- Perth and Kinross, Scotland
- From £75pp / Min spend £400
Up to 3* Michelin trained and winning 3 rosettes
- Perth and Kinross, Scotland
- From £75pp / Min spend £400
About chef
David is a passionate private chef with a distinctive cooking style that is flavor-focused, fine, and foraged. His expertise in the culinary arts has been honed at top establishments, including Restaurant Martin Wisharts, De Librije, Atera NYC, The Torridon, BABA, Fonab Castle, Airds, and the Isle o...read more
Highly rated
Chef's speciality
Fine DiningBBQAfternoon TeaItalianCanapé PartyMiddle EasternMexicanModern EuropeanFrenchMediterraneanBritishScottishCooking Class
Sample menus
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