Alice is a private chef whose culinary artistry transforms every event into a memorable experience. With a refined cooking style that celebrates the richness of sharing platters and the elegance of canapés, Alice's menu reflects a dedication to seasonal, sustainably sourced food. Drawing inspiration...read more
Starters
Hot smoked trout with horseradish crème fraîche, pickled cucumber and rye cracker
Organic chicken Caesar salad
Main
Porchetta with braised lentils
Cod with a butter bean purée, chorizo crust and gremolata
Dessert
Basque cheesecake
Hazelnut panna cotta
Want to request a chef's price and personalised menu based on your requirements?
Just message chef Alice and discuss the details of your event and the requirements you have.