Find a private chef for your next event

Bobbie jo

If I could give Chef Anthony 10 stars, I absolutely would! We had the incredible pleasure of having Chef Anthony prepare a private dining experience for us at our dear friends Michelle and Don’s home at Glitz Acres, and WOW — what an unforgettable evening! From the moment he arrived until the very last dish was cleared, everything was nothing short of spectacular! The steaks were absolutely phenomenal — cooked perfectly

Nichola

An absolute 10/10 experience with Jake. There was lots of variety on his menu enabling each of our 16 guests to easily choose their 3 courses. On the evening we were blown away by the quality of the dishes prepared and served by Jake. Every plate was outstanding in flavour and presentation. Warm and friendly from the moment he arrived Jake was happy to chat to us and our guests and the kitchen was left cleaner than before he arrived! Would definitely recommend Jake.

Jen

Matt pitched our menu perfectly and adapted to a range of needs

Shivani

Kelvin was really interactive and explained the dishes well. He engaged with us the right amount and food was amazing!

Molly

We had a wonderful evening with Jay cooking for us. Fantastic food and a really nice guy. Would 100% recommend

Rimah

Gianni was absolutely perfect. We wanted a private at home cooking class and he delivered! Super personable and friendly, very knowledgable and made the evening very fun for us. Food was amazing, brought everything ingredient and cleaned up for us afterward. 100% recommend if you want more than just a private chef!

Alison

We had a great time with Graham as a party of 10 celebrating a 60th birthday party. Hs menus had almost too much choice and he was happy to make adjustments for us. Communicatioon was good before the event. This was the first time we had done this kind of thing so were a little uncertain what to erxpect. However, Graham soom put us at our ease and is a natural host. The food was fantastic and we have no hesitaion in rcommending Graham to anyone thinking of doing this.

Paul

Sion made a special evening even more memorable! We were only two but he crafted a delicious and special three course meal for us... french onion soup followed by quail and Italian chicken piccata... for dessert, tiramisu and crème brulee. Sion was amenable to all our dietary requests, turned up on time, and brought all ingredients, utensils, pots and pans etc with him. He is very organised, left the kitchen spotless at the end and was there when we needed something but otherwise in the kitchen.