Name: Korean Bbq Chicken Wings
Total time: 15 min
Yield: 6
Cuisine: BBQ
Ingredients: 30 g of brown sugar; 1200 g of chicken wings; 10 g of corn starch; 100 ml of dark soy sauce; 10 g of fresh chives; 25 ml of rice vinegar; 20 ml of sesame oil; 25 ml of sriracha; 1 g of garlic clove

chefs

Recipe: Korean Bbq Chicken Wings

Instructions:

serves 6

Ingredients

brown sugar : 30 g
chicken wings : 1200 g
corn starch : 10 g
dark soy sauce : 100 ml
fresh chives : 10 g
rice vinegar : 25 ml
sesame oil : 20 ml
sriracha : 25 ml
garlic clove : 1 g