to book your caterer
from Michelin to casual food
for a stress-free experience
1. Tell us your budget and preferences
2. Receive free personalised quotes
3. Chat to the caterer to customise, and book in!
Clean up after
from grocery shopping to cleanup for a stress free event planning
Browse caterers near you, or let us find you one
We did a little Insta stalking for you…
Emma Louise Connolly
Model, Founder QV Wine
Emma’s Mexican Fiesta
Love Island 2018
Zara’s House Warming
Holi’DAI Team Dinner
Felicity’s Birthday Dinner
If you’re looking to hire a caterer in Hastings, you’ve come to the right place! Yhangry offers access to numerous caterers, cutting across cuisines and budgets, who’ll help you host the perfect event.
If you’re hosting your friends, family or colleagues for some event such as a Christmas party, birthday or anniversary, hiring a caterer is a good idea. Caterers take all the hard work off your hands by sourcing ingredients, preparing meals, cleaning up and so on.
Lots of people make the mistake of thinking it’s more expensive to hire a caterer than it would be to eat out. However, since yhangry gives you the flexibility of finding caterers within your budget, it can be much cheaper. You may also be able to negotiate discounts for larger groups.
Whatever your reasons for wanting to hire a caterer, yhangry gives you access to the largest pool of caterers in Hastings! All you have to do is sign up, find a caterer you’d like to work with, get a quote from them and get started!
Caterers are professional chefs who help you prepare meals for events such as parties, formal events and so on. If you’d like to hire a caterer to help with your event, take a look on yhangry!
Caterers may charge different rates, but the average cost per hour of hiring a caterer in the UK generally ranges between £15 per person for budget catering and £200 per person for high-end catering.
Yhangry is the UK’s largest caterer directory. You can use the yhangry app to find and hire caterers in the UK, cutting across a broad selection of cuisines, dietary needs and budgets.