PLANT BASED Italian inspired 3-course Feast
Includes 3 dishes8 dishes to choose
PLANT BASED Italian inspired 3-course Feast
Balsamic Glazed Portobello 'Pizzetas' With Almond 'Permesan'
Prince Squash, Orange Oil, Sage, Roasted Hazelnuts, Cashew 'Ricotta'
Napolitan Multicolore Supreme Lasagne
Mushroom Risotto With White Wine And Almond 'Parmesan'
Heavenly Tiramisu
Orange And Polenta Cake With Plant Based Ice-Cream And Caramelised Almonds
Ottolenghi Inspired Seasonal Salad
 Grilled Seasonal Vegetables  With Whipped 'Feta' And Fresh Herbs
PLANT BASED Italian inspired 3-course Feast
Menu by Chef Maria W
Chef Maria W's profile image
Choose 1x StarterExtra dish cost £9pp
Balsamic Glazed Portobello 'Pizzetas' With Almond 'Permesan'
Balsamic Glazed Portobello 'Pizzetas' With Almond 'Permesan'
Prince Squash, Orange Oil, Sage, Roasted Hazelnuts, Cashew 'Ricotta'
Prince Squash, Orange Oil, Sage, Roasted Hazelnuts, Cashew 'Ricotta'
Choose 1x Main DishExtra dish cost £15pp
Napolitan Multicolore Supreme Lasagne
Napolitan Multicolore Supreme Lasagne
Mushroom Risotto With White Wine And Almond 'Parmesan'
Mushroom Risotto With White Wine And Almond 'Parmesan'
Choose 1x DessertExtra dish cost £8pp
Heavenly Tiramisu
Heavenly Tiramisu
Orange And Polenta Cake With Plant Based Ice-Cream And Caramelised Almonds
Orange And Polenta Cake With Plant Based Ice-Cream And Caramelised Almonds
Side DishExtra dish cost £8pp
Ottolenghi Inspired Seasonal Salad
Ottolenghi Inspired Seasonal Salad
 Grilled Seasonal Vegetables  With Whipped 'Feta' And Fresh Herbs
Grilled Seasonal Vegetables With Whipped 'Feta' And Fresh Herbs
£Add details to view full price
Chef Maria W's profile image
Chef Maria
Head of Desserts - Wild Food Cafe (London), Kitchen Consultancy- Mooshies (London), Private Chef- Josh Wood Colour (London).
  • Bristol, City of
  • From £44 pp / Min spend £313
  • 2 yhangry events

Maria offers exclusively vegan and vegetarian catering. She is a plant based chef and baker with bac...read more

10+ Years of experienceHighly ratedReliable
View profile
Head of Desserts - Wild Food Cafe (London), Kitchen Consultancy- Mooshies (London), Private Chef- Josh Wood Colour (London).
  • Bristol, City of
  • From £44 pp / Min spend £313
  • 2 yhangry events

Maria offers exclusively vegan and vegetarian catering. She is a plant based chef and baker with bac...read more

10+ Years of experienceHighly ratedReliable
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Maria and discuss the details of your event and the requirements you have.
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Speak to us on 020 4525 5238 7am-7pm, seven days a week.

We are available via WhatsApp+44 07480543484

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