The States of India Banquet

Includes 9 dishes30 dishes to choose
The States of India Banquet
Makhani Sauce Pasta – Stuffed Ravioli In Rich Creamy Indian Spiced Sauce
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The States of India Banquet
Menu by Chef Abhilasha C
4.9 (49 reviews)
Chef Abhilasha C's profile image
Choose 2x StarterExtra dish cost £15pp
Kolkata Style Puchka With Tamarind Water And Potato Chickpea Masala (V)The classic puchka stuffed with a spicy potato and onion filling. Served with 2...
Aamchi Mumbai Open Bruschetta (V)A desi take on the Italian classic. Olive sourdough bread, coriander pesto and t...
Crispy Corn Bhel (V) A medley of toasted sweetcorn, garlic croutons, cucumbers, tomatoes and fresh c...
Railway Croquettes, Kasumdi Mayonnaise (V)Tater tots stuffed with beetroot, sweet potato, carrots and pine nuts cooked in ...
Vada Bao (V)A spiced potato patty, coated in chickpea flour, served in a bao rather than the...
Mixed Greens In Sweet And Tangy Blueberry Vinaigrette (V)A summery salad of crispy leaves dressed with a blueberry vinaigrette and topped...
Khowsuey Puchka (V)A Burmese take on Thai curry. A flavourful dish with spiced coconut milk, vermic...
5 Blend Chilli Cheese Toast (V) Carefully selected 5 cheese and spiced chilli blend on sourdough, topped with fr...
Mumbai Masala Sandwich (V)A layered sandwich built up with layers of spiced potato, green chutney, tamarin...
Crispy Cauliflower Manchurian, Sweet Chilli Dip (V)Panko breadcrumbed cauliflower in a Indo-Chinese rich sticky Manchurian sauce to...
Dynabites Jalapeno Poppers (V)An Indian take on the American bar snack. Stuffed with a paneer, mozzarella, and...
Choose 2x Main DishExtra dish cost £21pp
Sweet Corn Kernels In Palak Gravy (V)Sweetcorn kernels cooked in a spinach curry
Dry Fruits Navratan Pulao (V)With "nav" meaning 9, this vegetarian take on biryani, is filled with 9 differen...
24 Hour Slow Cooked Black Daal (V)Dishoom has nothing on my secret blend
Paneer Butter Masala (V)Homemade paneer, in a sweet creamy tomato and onion-based curry. A vegetarian's ...
Kashmiri Style Dum Aloo (V)Whole British baby potatoes cooked Kashmiri style with saffron and spices cooked...
Paneer Kofta Curry With Saffron Gravy (V)Paneer meatballs, in a lightly spiced creamy cashew and tomato gravy with flecks...
"Gatta Subszi" Chickpea Gnocchi (V)Indian take on gnocchi made with chickpeas and cooked ina yogurt curd gravy with...
"Vereli Vaanghi" Stuffed Aubergine Curry Learnt from my travel directly from the grandma's of a village, baby aubergines,...
Makhani Sauce Pasta – Stuffed Ravioli In Rich Creamy Indian Spiced SauceMakhani Sauce pasta – Stuffed Ravioli in rich creamy indian spiced sauce. Ins...
Choose 4x Side DishExtra dish cost £8pp
Steamed Basmati Rice (V)
Blueberry Raita (V)
Kachumber Salad
Poppadum (V)
Lacha Paratha (V)Flakey layered flat bread - can be plain or stuffed with spiced potato or paneer...
Choose 1x DessertExtra dish cost £14pp
Chef Special Chai Spiced Cake With Saffron Glaze (V)
Gulab Jamon Cheesecake (V)Doughnut balls, drenched in a spiced sugar syrup made into a cheesecake
Honeycomb Ice Cream Falouda (V)
Gajar Halwa Tarts (V)Sugar, spiced carrot filling in a flakey tart
Pistachio Shrikand (V)Traditionally made in Gujrat, hung yogurt sweetened with cardamon and pistachio
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Chef Abhilasha C's profile image

Chef Abhilasha

4.9 (49 reviews)
Masterchef Finalist 2016 | TV Cooking Show Host
premium
  • Greater London
  • From £50pp / Min spend £350
  • 71 yhangry events

A finalist on Masterchef India in 2016, Chef Abhilasha wears multiple hats. An MBA by qualification,...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
Masterchef Finalist 2016 | TV Cooking Show Host
premium
  • Greater London
  • From £50pp / Min spend £350
  • 71 yhangry events

A finalist on Masterchef India in 2016, Chef Abhilasha wears multiple hats. An MBA by qualification,...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

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