Selection of Afternoon teas

Includes 6 dishes • 17 dishes to choose
Selection of Afternoon teas
Selection of Afternoon teas
Selection of Afternoon teas
Menu by Chef Laurance G
Chef Laurance G's profile image
Choose 3x Finger SandwichesExtra dish cost £7pp
Egg And Cress
Tuna And Sweetcorn
Beef And Horseradish
Cucumber And Cream Cheese
Ham And Cheese
Ham And Mustard
Smoked Salmon And Cream Cheese
Cheese And Tomato
Choose 2x Side DishExtra dish cost £5pp
Scones With Clotted Cream And Jam
Pork Sausage Rolls
Ham And Leek Quiche
Broccoli And Asparagus Quiche
Choose 1x DessertExtra dish cost £7pp
Victoria Sponge Cake
Chocolate Brownie
Battenberg
Lemon Drizzle Cake
Coffee Cake
Select dishes from 3 courses3 remaining
£0pp

Where is your event?

Event date

Guests

Adults (18+)
Kids (Under 18)
You won't be charged yet
10 Adults * £0
£0
yhangry platform fee
£0
Total
£0
£Add details to view full price
Chef Laurance G's profile image

Chef Laurance

Michelin Star Experience I Celebrity Private Chef
  • Kent
  • From £81pp / Min spend £625
  • 1 yhangry events

Chef Laurance began his career at 2 Michelin Star restaurant- Bibendum. Over the next 15 years, he w...read more

20+ Years of experienceHighly ratedReliable
View profile
Michelin Star Experience I Celebrity Private Chef
  • Kent
  • From £81pp / Min spend £625
  • 1 yhangry events

Chef Laurance began his career at 2 Michelin Star restaurant- Bibendum. Over the next 15 years, he w...read more

20+ Years of experienceHighly ratedReliable
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Laurance and discuss the details of your event and the requirements you have.

We found similar menus by other chefs

Help and support

We are available everyday between 7am-7pm

Call us +44 20 4525 5238

WhatsApp usWhatsapp logo+44 7418310743

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance