Italian Buona Sera
Includes 4 dishes • 17 dishes to choose
12 looking to book
12 looking to book
Italian Buona Sera
Choose 1x StarterExtra dish cost £10pp
Natoora Burratina, Marinated Courgettes, Green Chilli Oil, Toasted Macadamias (V)
Straciatella, Grilled Peas, Broad Beans, Lemon & Mint (V)
Parma Ham, Fig And Gorgonzola Bruschetta
Runner Beans With Pesto, Roast Cherry Tomatoes And Lemon Ricotta
Choose 1x MainExtra dish cost £10pp
Creamy Polenta With Mushrooms And Taleggio (V)
Strozapretti With Pesto Alla Genovese & Faglioni Verdi (V)
Herby Lemon Chicken With Tuscan Butter Beans, Salsa Verde
Paccheri Pasta With Slow Cooked Lamb Ragu
Homemade Linguini With Crab, Courgette & Lemon
Choose 1x SidesExtra dish cost £10pp
Tuscan Roast Potatoes With Rosmary And Confit Garlic (V)
Rocket And Parmesan Salad (V)With cherry tomatoes and balsamic glaze
Chargrilled Verdura Mista Of Aubergine, Zucchini & Peppers (V)
Choose 1x PuddingExtra dish cost £10pp
Classic Tiramisu (V)
Sicilian Orange Polenta Cake, Orange & Thyme Mascarpone (V)
Cappuccino Pavlova Served With Seasonal Fruit With Chantilly Cream (V) (Gf)
Olive Oil Chocolate Mousse, Crème Fraiche, Hazelnut Praline And Sprinkling Of Sea Salt (V) (Gf)
Honey, Yoghurt And Thyme Set Cheesecake (V)
Select dishes from 4 courses4 remaining
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Select dishes from 4 courses4 remaining
Where is your event?
Event date
Guests
10 Adults * £0
£0
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£0
Total
£0
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Chef Immy
4+ Years of Experience | Trained at Ballymaloe Cookery School | Worked in restaurants including Spring & Wild By Tart
- Barnes, London
- From £65pp / Min spend £350
I am a London-based chef, food stylist and recipe developer working in the food industry for the las...read more
Highly rated
View profile4+ Years of Experience | Trained at Ballymaloe Cookery School | Worked in restaurants including Spring & Wild By Tart
- Barnes, London
- From £65pp / Min spend £350
I am a London-based chef, food stylist and recipe developer working in the food industry for the las...read more
Highly rated
View profile