Chef Nick J's Indian Menu spring 2024n menu - yhangry

29 looking to book

Indian Menu spring 2024n

Indian Menu spring 2024n

29 looking to book

Indian Menu spring 2024n

Menu by Chef Nick J

5.0 (4 reviews)

Poppadoms With Mango Chutney, Lime Pickle And Mint Yoghurt

Chicken Tikka Skewers, Green Sauce

Paneer Tikka Skewers

Vegetable Samosas- Potato, Swede, Spinach With Masala Garlic And Chilli

Lamb Samosa, Cinnamon, Ginger, Cumin

Grilled Lamb Chops, Ginger Garlic And Yoghurt Marinade, Plum Chuntey

Chilli Cheese Toasts, Homemade Rye Sourdough

Keema Pau- Minced Spiced Lamb Inside A Soft Milk Bun

Lamb Rogan Josh

Butter Chicken, Grilled Marianted Chicken Pieces

Chicken Tikka Masala

Prawn And Coconut Curry, Spring Greens

Curry Goat

Beef Madras

South Indian Fish Curry, Curry Leaf And Tomato Sauxe

Chickpea Masala

Bombay Aloo

Aloo Gobi- Roast Cauliflower And Peas In A Rich Masala

Black Lentil Dal Makahni

Chana Dal

Chickpea And Kale Salad, Dried Fruits, Almonds And Spiced Caramelised Onion

Buttered Basmati Rice, Cooked With Savoury Spices And Bay

Rice And Lentil Pilaf, Mushroom, Cinnamon, All Spice

Sourdough Flatbread, Garlic Oil

Carrot Halwa

Rice Pudding Pots, Cardamom And Bay, Apple Jam

Chocolate Fudge Bronwie

Mini Pistachio Mousse Tartlets

£Add details to view full price

Chef Nick

5.0 (4 reviews)

1* Michelin Experienced, Middle Eastern Specialist

West Northamptonshire
From £30 pp / Min spend £400
16 yhangry events

Chef Nick has established an amazing track record working at renowned restaurants across London, Tel...read more

Highly ratedChattyImpeccable cleanlinessQuick to respond

1* Michelin Experienced, Middle Eastern Specialist

West Northamptonshire
From £30 pp / Min spend £400
16 yhangry events

Chef Nick has established an amazing track record working at renowned restaurants across London, Tel...read more

Highly ratedChattyImpeccable cleanlinessQuick to respond

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Nick and discuss the details of your event and the requirements you have.

Help and support

Speak to us on 020 4525 5238 7am-7pm, seven days a week.We are available via WhatsApp

+44 07480543484

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance