Get together Christmas menu
Includes 11 dishes • 14 dishes to choose
22 looking to book
Get together Christmas menu
Get together Christmas menu
Duck Breast, Giant Couscous, Pomegranate, Orange Segments
22 looking to book
Get together Christmas menu
Menu by Chef Robert K
5.0 (8 reviews)
Chef Robert K's profile image
Choose 2x Starter Extra dish cost £8pp
Blueberry Cured Salmon, Lemon Curd Cream, Savoy & Dill Oil
Sweet Potato Croquettes, Lemon & Turmeric Aioli, Wild Herb Salad & Orange Dressing
Duck Breast, Giant Couscous, Pomegranate, Orange Segments
Choose 2x Mains Extra dish cost £18pp
Rolled Turkey With Sage & Shallot Stuffing, Pork Chipolatas Wrapped In Pancetta, Turkey Gravy
Brie & Leek Filo Tart, Candied Walnuts, Sage & Shallot Stuffing Bites, Carrot Purree
Olive Oil Poached Salmon Fillet, Sauce Veronique(Gf)
Choose 5x SidesExtra dish cost £8pp
Roast Garlic Potatoes
Charred Brussel Leaves
Honey Glazed Roast Parsnips & Carrots
Braised Red Cabbage
Cranberry Sauce
Choose 2x Dessert Extra dish cost £10pp
Chocolate And Salted Caramel Terrine, With Honeycomb Topping And Chocolate Soil
White Chocolate Croissant Bread & Butter Pudding, Cream Whipped With Mincemeat
Christmas Pudding & Mulled Wine
Select dishes from 4 courses4 remaining
£0pp

Where is your event?

Event date

Guests

Adults (18+)
Kids (Under 18)
You won't be charged yet
10 Adults * £0
£0
yhangry platform fee
£0
Total
£0
£Add details to view full price
Chef Robert K's profile image
Chef Robert
5.0 (8 reviews)
Le Cordon Bleu trained| 15yrs+ experienced luxury chef
  • Bournemouth, Christchurch and Poole
  • From £50 pp / Min spend £350
  • 19 yhangry events

Savour the artistry of Chef Robert, a culinary master with a Le Gordon Bleu diploma and almost two d...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliableQuick to respond
View profile
Le Cordon Bleu trained| 15yrs+ experienced luxury chef
  • Bournemouth, Christchurch and Poole
  • From £50 pp / Min spend £350
  • 19 yhangry events

Savour the artistry of Chef Robert, a culinary master with a Le Gordon Bleu diploma and almost two d...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliableQuick to respond
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Robert and discuss the details of your event and the requirements you have.

We found similar menus by other chefs

Help and support

Speak to us on 020 4525 5238 7am-7pm, seven days a week.We are available via WhatsAppWhatsapp logo+44 07480543484

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance