Chef Fabrice L's Fall season’s menu menu - yhangry

Fall season’s menu

Fall season’s menu

Fall season’s menu

Menu by Chef Fabrice L

4.8 (25 reviews)

Arancini Scented With Portobello And Sage(V)Stuffed rice balls coated with bread crumbs which are deep fried.

Italian Bruschetta (V)

Wine Leave Feta Cheese With Kalamata Extra Virgin Olive Oil

Mushroom On Toast (V)

Fall Season’s Salad

Chesnut, Bacon & Parsnip SoupServed with homemade bread

Tortilla SoupRoasted tomato and Chile broth with crispy tortillas, avocado, creme fraiche

The Consommé Brunoise V Double chicken consommé & brunoise of season's vegetable

Apple Sorbet V Apple sorbet, calvados

Grappa & Basil

Beef Saltimbocca With Parma Ham And Parmigiana Reggiano

Free Range Chicken With Forest Mushroom And White Truffle Puree

Risotto With Smoked Salmon & Sweet Peas Gf

Salmon UnilateralScottish salmon panfried with olive oil on the skin side, then served with beur...

Raspberry & Hazelnut AmandinaRaspberry, Hazelnut frangipane, Grand Marnier

New York Style Cheese Cake

Belgium Chocolate Parfait Belgium chocolate parfait velvet finish & chocolate soil

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Chef Fabrice

4.8 (25 reviews)

Ex-Celebrity Chef (Including Hilary Clinton, Steve Martin, Robin Williams), Ex-1 Michelin Star Chef

West Lancashire
From £63 pp / Min spend £750
90 yhangry events

Chef Fabrice's extensive career of 2 decades began with an apprenticeship at l’ Ecole hoteliere de ...read more

20+ Years of experienceHighly ratedChattyImpeccable cleanlinessReliableQuick to respond

Ex-Celebrity Chef (Including Hilary Clinton, Steve Martin, Robin Williams), Ex-1 Michelin Star Chef

West Lancashire
From £63 pp / Min spend £750
90 yhangry events

Chef Fabrice's extensive career of 2 decades began with an apprenticeship at l’ Ecole hoteliere de ...read more

20+ Years of experienceHighly ratedChattyImpeccable cleanlinessReliableQuick to respond

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Fabrice and discuss the details of your event and the requirements you have.

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Speak to us on 020 4525 5238 7am-7pm, seven days a week.We are available via WhatsApp

+44 07480543484

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