In Demand
2 people are looking to book this chef
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In Demand
2 people are looking to book this chef
Chef Mihaly B
Rossette Winning Head Chef @ Salford Hall
17 Years of experience
Based in Stratford-on-Avon
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Cuisines: Fine Dining, BBQ, Christmas, Italian, Canapé Party, Mexican, Modern European, French, Mediterranean, British, Meal Prep - Lunch & Dinner,
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Dietaries: Halal, Vegan, Gluten free, Nut free, Allergen Training, Vegetarian only
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From £46pp / £910 min spend
My journey began when I was 17 at the Chateau Impney Hotel, Droitwich Spa, continuing to work in the kitchens of Boar, Temple Grafton, followed by the King’s Head Gastropub in Aston Cantlow. I also enjoyed a very successful, prolonged period at the prestigious Vintner Restaurant in Stratford on Avon before accepting the position of Head Chef at Salford Hall in 2016, where freedom, creativity and flair helped me gain my first Rosette in 2018. Food Champs offers diners the opportunity to feast on fine dining fare, which looks as pretty on the plate as it tastes on the palette. Me and my team appreciate that a great dish is not just the combination of the very best fresh, locally-sourced ingredients and a skilled chef but also of a professional service. The joy and excitement on the faces of my customers are what drive my passion for cooking!
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What this chef offers
Chefs Experience
- AA Rosette Experience
- International Experience
- Pastry Chef
- Cooked for Celebrities
- Pop-up Restaurant
Services offered
- Clear up
- Table Service
- Introduces & Explains dishes
- Waitstaff
- Plates & Cutlery
- Heated Plates
- Table Cloth & Linen Napkins
- BBQ & Equipment
- Bowls/Buffet Chafing Sets
Events covered
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