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1 people are looking to book this chefPOPULAR
96 people viewingIn Demand
1 people are looking to book this chefPOPULAR
96 people viewingBased in Eastleigh
Cuisines: Brunch, Fine Dining, BBQ, Afternoon Tea, Christmas, Italian, Canapé Party, Mexican, Meal Prep, Modern European, French, Mediterranean, British,
Dietaries: Vegan, Gluten free
From £26pp / £715 min spend
Chef Martin is a highly accomplished and experienced private chef, boasting a career that spans over two decades and includes three rosettes and recognition in the Michelin guide. He began his culinary journey at the Royal Navy as a chef where he served in various locations around the world, including Iraq and Kosovo. Thereafter, Chef Martin went on to work at some of the most prestigious Michelin-starred restaurants in the world, such as Petrus and Maze. He has served as Sous Chef to Alex Aitken at Le Poussin and later went on to become Head Chef. Martin is a true artisan, utilising only the freshest, locally-sourced ingredients and allowing the natural flavours of the season to shine on the plate. He has also been a featured chef at food festivals and has given live demonstrations to over 150 people.
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