Chef Marco S

French Cuisine Specialist

Based in Fife
Cuisines: Brunch, Fine Dining, Italian, Canapé Party, Mexican, French, Mediterranean, British, Spanish,
£650 min spend

Marco has been cooking professionally for more than 15 years and has a wealth of experience in the world of catering. During his career he has worked in different types of kitchens in 3 different countries: Italy, Germany and United Kingdom. Born in Palermo, Italy, Marco moved to Germany aged 19 after finishing his Catering Studies, where he worked as a Commis Chef. A desire to further his career brought him to Edinburgh where he became Sous Chef at Est Est Est Restaurant, a popular British Italian chain, at the age of 23, managing a brigade of 10 chefs. After 4 years, he then started to work for Café Marlayne, a renowned French restaurant, where he perfected his skills and gained experience in French cuisine and baking. Marco now cooks privately giving him the opportunity to bring culinary expertise into the homes of other