Chef Charles B

The Grill, Dorchester Chef, Ex-1 Michelin Star Restaurant Chef

5 Years of experience
Based in Kensington and Chelsea
Cuisines: Brunch, Fine Dining, BBQ, Pan Asian, Christmas, Canapé Party, Mexican, Modern European, French, Mediterranean, British,
Dietaries: Halal, Vegan, Kosher, Gluten free, Nut free, Dairy free
From £65pp / £650 min spend

5.0
100% Reliability

With an expertly honed culinary skill set, Leiths Food & Wine-trained, Chef Charles brings a wealth of experience to the table. He began his career under the mentorship of renowned Head Chef Steve Groves at the acclaimed Roux at Parliament Square. Building on this solid foundation, Charles went on to gain invaluable Michelin Star experience while serving at the prestigious The Westbury in Mayfair with Chef Alyn Williams, where he wowed guests. Most recently, Charles was at The Grill @ The Dorchester Hotel, one of London's most iconic luxury hotels on Park Lane where he spent 4 years under Tom Booton. Here, he cooked exquisite British seasonal menus that are nothing short of masterpieces. For his private dining clients, Charles brings together his wealth of experience and a deep appreciation for culinary traditions passed down from his grandmother in Spain. He creates unforgettable dining experiences for his clients, focusing on a perfect balance of refined luxury and comforting favourites.